6. When the tank is full, the boiler heater will
come on followed by the tank heater - this
is signalled by the lighting up of the orange
"TANK" indicators for the tank heater and
"BOILER" indicator for the boiler heater. The
heating time is about 30-50 minutes. Do not
start the washing cycle until the heater indica-
tors turn off - the water will not be hot enough.
7. When both the orange indicators turn off, put
the rack with crockery, close the washer's door
and start the washing cycle by pressing and
holding the "START" button down for 5 seconds.
NOTE: Hood dishawashers: Lift the hood - then
the orange "DOOR" indicator will light up - and
put the rack with crockery (see figure oppo-
site). The washing cycle will start automatically
when the hood is pulled down.
During the washing cycle, the green "PRO-
General comments regarding all models of hendi dishwashers
• When the "TANK" indicator turns off, the dish-
washer is ready to wash.
• Before you insert the rack, make sure all the food
residues are removed.
• Add liquid detergent to the dispenser by hand
unless the dishwasher is fitted with a detergent
dispenser. See if there is enough shine and rinse
agent and detergent in the inside tanks.
• When the washing program ends, the "PRO-
GRAM" indicator will come off. Open the door and
remove the rack with clean crockery.
• Leave to dry.
Safety arrangements
• There is a safety adjustment at the door, which in-
terrupts the appliance's operation during wash-
ing, if the door opens by mistake. There is thermal
protection integrated in the pump motor winding
with automatic start-up, which interrupts power
Daily works
• Turn off the operation switch of the appliance.
• Turn off the main switch / fuses.
• Turn off water supply faucet.
• Empty the washing dispenser removing the over-
flow pipe A after turning off the switch ON-OFF to
avoid overcharging the tank and causing damage
to the dishwasher.
GRAM" indicator will remain lit. If the "TANK"
and/or "BOILER" indicator turns on during the
washing cycle, it is a normal event and indi-
cates the operation of the heater.
8. The full washing cycle lasts 2 minutes. It is
composed of 1 min. 40 sec. of the main wash-
ing with water heated to +62°C and of 20 sec.
of rinsing/scalding with water heated to +85°C.
9. When the washing cycle ends, the "PROGRAM"
indicator will turn off and the cup washer is
ready for another washing cycle.
10. To start another washing cycle, repeat the
steps from 7 to 9.
NOTE: Dishwasher 50x50 and hood dishwasher
has additional components of the control panel - a
boiler water thermometer and a tank water ther-
mometer. When the dishwasher is operating cor-
rectly, the boiler water thermometer should read
+85°C and the tank water thermometer 62°C.
If there are any dirt stains or water marks after the
washing cycle, this may be due to:
• inappropriate amount of detergent,
• large mineral content of the rinse water,
• insufficient amount of shine and rinse agent,
• incorrect arrangement of the dishes in the rack,
• low water pressure during rinsing,
• low temperature of water during rinsing,
• clogging or improper fitting of the filters,
• dirty water in the tank and/or boiler.
supply to the pump, in case of overcharge.
• There are thermal safety fuses, which interrupt
the power supply in case of boiler or dispenser
overheating.
• If the dishwasher is equiped with draining pump,
follow the above mentioned steps and then press
the start button once in order to start the auto-
matically 2 minutes drainning program.
ATENTION: during the drainning program the door
must remain closed.).
EN
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