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3.
Approximately 15 minutes later, the water will begin to boil.
4.
Once boiling, place your vegetables into the Steam Bowl (included) and into the
Hot Pot on the Steam Rack. Make sure the water level is just below the Steam
Rack and lower than the Steam Bowl.
NOTE: Beware of hot steam when removing glass lid. Keep face away from
direction of steam.
5.
Cover the pot with the glass lid. Cook with the lid on, for just tender vegetables:
Broccoli 3-5 minutes; Green Beans 4-5 minutes; Carrots 4-5 minutes (depending
on the thickness of the cut); Cauliflower 10-12 minutes.
6.
Turn the control dial to 'OFF'. When no longer in use, always remember to unplug
your appliance from the electrical outlet.
NOTE: Test a piece with a fork and taste to assess whether it is done. The cook
time will be different every time based on the thickness of how you have chopped
them, and the maturity of the vegetable.
Tip - When steaming vegetables, rule number one is bringing the water to a boil first!
Cleaning Your Hot Pot:
Warning: Always unplug the appliance and allow it to cool before cleaning or storing.
Notice: Never immerse the unit, plug, or cord in water or any other liquid.
• Wash the Hot Pot by hand using non-abrasive cleaners and pads with warm water.
• To prolong the life of your hot pot we recommend not submerging the appliance. Use a
water recipient to pour water in and carefully discard.
• Do not use steel wool pads as they can damage the surface. You can use stainless steel
cleaning agents.
• The Tempered Glass Lid can be washed under running water with mild dish soap.
• Rinse all parts thoroughly and dry. Reassemble and store in a cool, dry place. Away from
reach of children.
• Cord Storage
Descaling:
Descaling is the removal of mineral deposits from stainless steel. All water contains minerals
including purified and filtered water. After your hot pots first use, you may see the first signs
of deposits which may be white to reddish brown in color. These stains are not rust nor are
they toxic.
To descale your Hot Pot, fill it full of water, add a small amount of white vinegar, and boil.
Unplug the Hot Pot and allow the solution to sit for an hour. For darker stains leave
overnight. This will remove most deposits that have built up from normal use. Rinse out
solution, add fresh water, and boil again. Allow to cool, follow with thorough cleaning, and
dry before next use.
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