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Idiomas disponibles
Idiomas disponibles
Off/Cancel
Off/Cancel stops any function except the Clock, Timer and
Control Lock.
Clock
This is a 12 hour clock and does not show a.m. or p.m.
To Set: Before setting, make sure the oven and Timer are off.
Press OFF/CANCEL to cancel the oven, and press
TIMER SET/OFF twice to cancel the timer.
1. Press CLOCK.
2. Press the TEMP/TIME "up" or "down" arrow pads to set the
time of day.
3. Press CLOCK or START.
Tones
Tones are audible signals, indicating the following:
One tone
Valid pad press
■
Oven is preheated (long tone)
■
Function has been entered
■
Three tones
Invalid pad press
■
Push to start reminder
■
Cycling tones
End of cycle
■
Fahrenheit and Celsius
The temperature is preset at Fahrenheit, but can be changed to
Celsius. To Change: Press and hold BROIL for 5 seconds. A tone
will sound, and "C" will appear on the display. Repeat to change
back to Fahrenheit. To exit mode, press OFF/CANCEL or wait
3 seconds.
Timer
The timer can be set in hours or minutes up to 12 hours and
59 minutes, and counts down the set time either in hours and
minutes, or in minutes and seconds. The timer does not start or
stop the oven.
To Set:
1. Press TIMER SET/OFF. The timer indicator light will light up.
2. Press the TEMP/TIME "up" or "down" arrow pads to set the
length of time.
3. Press START. When the set time ends, end-of-cycle tones will
sound.
4. Press TIMER SET/OFF pad twice anytime to cancel the timer
and reminder tones.
If Off/Cancel is pressed, the oven will turn off and the cook
function will be disabled.
To display the time of day for 5 seconds when the timer is
counting down, press CLOCK.
If Start is not pressed within 5 seconds after pressing Timer
Set/Off or Temp/Time arrow pads, the "PSH" indicator light will
flash and the push to start tone will sound as a reminder. If no
action is taken after 1 minute, the display will return to the time of
day or bake or broil mode.
The timer can be reprogrammed to change the time while it is
running.
To Reprogram:
1. Press TIMER SET/OFF.
2. Press the TEMP/TIME "up" or "down" arrow pads to adjust
time.
3. Press START.
Control Lock
The Control Lock function blocks the control panel pads to avoid
unintended use of cook functions.
When the control is locked, only Clock, Oven Light and Timer
Set/Off will function.
To Lock/Unlock Control: Before locking, make sure the cook
functions are off.
Press and hold START for 3 seconds, and "Loc" will appear on
the display.
Repeat to unlock. "Loc" will disappear from the display.
Oven Temperature Control
IMPORTANT: Do not use a thermometer to measure oven
temperature because opening the oven door may cause the
burner cycling to give incorrect readings. The oven provides
accurate temperatures; however, it may cook faster or slower
than your previous oven, so the temperature calibration can be
adjusted. It can be changed in Fahrenheit or Celsius. A minus
sign means the oven will be cooler by the displayed amount. The
absence of a minus sign means the oven will be warmer by the
displayed amount. Use the following chart as a guide.
To Adjust Oven Temperature Calibration:
1. Press and hold BAKE for 5 seconds until the oven display
shows the current calibration, for example "00."
2. Press the TEMP/TIME "up" or "down" arrow pad(s) to
increase or to decrease the temperature in 10°F (6°C)
amounts. The adjustment can be set between 30°F (17°C)
and -30°F (-17°C).
3. Press START to save the adjustment, or press OFF/CANCEL
to exit without change.
ADJUSTMENT °F
(ADJUSTMENT °C)
10°F (6°C)
20°F (11°C)
30°F (17°C)
-10°F (-6°C)
-20°F (-11°C)
-30°F (-17°C)
Baking and Roasting
IMPORTANT: To avoid damage to the interior finish, do not place
food or cookware on the oven door or oven bottom.
To Bake or Roast:
1. Press BAKE.
Press TEMP/TIME or TEMP/HOUR "up" or "down" arrow
pads to set a temperature other than 350°F (175°C) in
5° amounts.
The bake range can be set between 170°F and 500°F (75°C
and 260°C).
2. Press START or START/ENTER.
The temperature can be changed at any time after this step
by pressing the Temp/Time or Temp/Hour "up" or "down"
arrow pads. Start does not need to be pressed again.
If baking/roasting while the Timer is counting down, the set
baking/roasting temperature can be displayed for 5 seconds
by pressing Bake.
3. Press OFF/CANCEL or CANCEL/OFF when finished.
COOKS FOOD
...a little more
...moderately more
...much more
...a little less
...moderately less
...much less
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