General Information - WIKA SA-11 Manual De Instrucciones

1. General information / 2. Important information

1. General information

The SA-11 pressure transmitter has been designed specifically for the requirements of the
food and beverage, pharmaceutical and biotechnology industries.
The SA-11 pressure transmitter is particularly suited to the conditions of CIP/SIP cleaning
processes due to its chemical resistance towards cleaning fluids and high temperatures.
The flush, metal measuring cell is welded directly to the process connection. This guarantees
a crevice-free junction between the process connection and the measuring cell; no additional
seals are required.
Note:
The enclosed operating instructions for the S-10 pressure transmitter (electrical connection:
L-plug, M12 x 1 or cable output) or model F-20 (electrical connection: fieldcase) are part of
the operating instructions for the Model SA-11 pressure transmitter .
2. Important information
The corresponding data sheet is PE 81.80

For special versions, e.g. SA-11000, please also observe the specifications in the delivery

note.
Key to symbols:

The pressure connection of the SA-11 pressure transmitter is supplied with a special

protection cap to protect the diaphragm within the packaging. Do not remove this protec-
tion cap until shortly before mounting, to avoid damaging the diaphragm.
Check whether all items have been delivered.

WIKA Operating Instructions / Betriebsanleitung / Mode d'emploi / Manual de
3-A Sanitary
Standards, Inc.
European Hygienic
Engineering & Design Group
instrucciones SA-11
GB
3