Operating Instructions
GB
RS
GB
Ðóññêèé, 1
English, 12
ES
PT
Espanol, 34
Portuges, 46
CI 3V P6 R /HA
Contents
.R
Installation, 13-14
.rançais, 23
Positioning and levelling
Electrical connection
Table of characteristics
Description of the appliance, 15
Overall view
Control panel
Start-up and use, 16-19
Using the oven
Cooking modes
Practical cooking advice
Planning cooking with the programmer
Oven cooking advice table
Using the glass ceramic hob, 20
Switching the cooking zones on and off
Cooking zones
Precautions and tips, 21
General safety
Disposal
Respecting and conserving the environment
Maintenance and care, 22
Switching the appliance off
Cleaning the appliance
Replacing the oven light bulb
Cleaning the glass ceramic hob
Assistance
COOKER AND OVEN