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When using this mode, we recommend you set
GB
the thermostat to the highest setting. However,
this does not mean you cannot use lower
temperatures, simply by adjusting the thermostat
knob to the desired temperature.
In models fitted with a rotisserie
the spit kit provided when using the "grill" mode.
In this case, cook with the oven door shut, placing
the spit kit on the third oven rack from the bottom
and the dripping pan on the bottom rack to collect
any sauce and /or dripping fat.
Oven cooking advice table
Selector knob
Food to be cooked
setting
1 Convection
Duck
Roast veal or beef
Pork roast
Biscuits (short pastry)
Tarts
Lasagne
Lamb
Mackerel
Plum-cake
Cream puffs
Sponge-cake
Savoury pies
2 Pastry
Raised Cakes
Mode
Tarts
Fruit cakes
Brioches
3 Top Oven
Browning food to
perfect cooking
4 Grill
Soles and cuttlefish
Squid and prawn
kebabs
Cod filet
Grilled vegetables
Veal steak
Cutlets
Hamburgers
Mackerels
Toasted sandwiches
With rotisserie (where
present)
Veal on the spit
Chicken on the spit
Lamb on the spit
NB: cooking times are approximate and may vary according to personal taste. When cooking using the grill, the
dripping pan must always be placed on the 1st oven rack from the bottom.
14
! Always use the grill with the oven door shut. This will allow
you both to obtain excellent results and to save on energy
(approximately 10%).
Therefore the best results when using the grill modes are
obtained by placing the grid on the lower racks (see cooking
table) then, to prevent fat and grease from dripping onto the
, you can use
bottom of the oven and smoke from forming, place a dripping-
pan on the 1st oven rack from the bottom.
! When inserting the shelf make sure the backstop is at the
rear of the cavity (see image).
Weight
Cooking rack
Preheating time
(in kg)
position from
(minutes)
bottom
1
3
1
3
1
3
-
3
1
3
1
3
1
2
1
2
1
2
0.3
3
0.5
3
1.5
3
0,5
3
1
3
1
3
0,5
3
-
3/4
1
4
1
4
1
4
1
3/4
1
4
1
4
1
4
1
4
n.° 4
4
1.0
-
1.5
-
1.0
-
Thermostat
Cooking
knob
time
setting
(minutes)
15
200
65-75
15
200
70-75
15
200
70-80
15
180
15-20
15
180
30-35
10
190
35-40
10
180
50-60
10
180
30-35
10
170
40-50
10
180
30-35
10
170
20-25
15
200
30-35
15
160
30-40
15
180
35-40
15
180
50-60
15
160
25-30
15
220
5
Max
8-10
5
Max
6-8
5
Max
5
Max
10-15
5
Max
15-20
5
Max
15-20
5
Max
7-10
5
Max
15-20
5
Max
2-3
5
Max
80-90
5
Max
70-80
5
Max
70-80
-
10
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