Make sure the connection cannot result in tripping over or falling.
INSTRUCTIONS FOR USE
1. Once unwrapped, place it so that the on/off switch is in front of the operator.
2. Check the graduated knob on position "0", plug in, switch on, check the blade turn fluently,
check the sound of blade turning, check the "on" indicator works well. Switch off, check the
blade stop working.
3. Regulate the thickness of the slice desired by turning the graduated knob.
4. Place the food to be sliced on the sliding carriage pushing against the food holder arm
facing the blade, making sure that the food is resting against the movable bulkhead.
5. Switch on, thus activating the blade.
6. After use, turn the graduated knob back to position "0".
The food grip should not be removed unless the shape and size of the food does not allow its
use.
TRANSPORT - HANDLING – STORAGE
• The machine is packed in a cardboard box with plugs inserted.
• The packaging is proper to travel by all means of transport.
• It can be put a carton on another for a maximum of 3-4 cartons.
• The packaging must be: kept dry.
• The appliance weight more than 15kg, it must be handled by 2 person carefully.
• When on pallets, handle only with traspallets or electric lifters.
INSTALLATION
It is recommended that operating personnel should be instructed during installation by a
representative of the manufacturer or the supplier of the slicer.
Environmental conditions:
• Temperature Minimum/ Maximum : + 8 °C/ + 38 °C
• Moisture Minimum/ Maximum : 30% / 80%
• The slicer has to be put on a stable support to avoid its moving.
• The cable has to be connected to avoid to trip or to slide.
• Assemble the sharper group(10), thumb protection device(24), round protection
handle(25)in place. The parts can protect user. When take away the sharper group, don't
work any more, because of dangerous sharpen blade. When the holder pushing device (24)
is not in place , don't use the appliance to slice meat that has not been deboned and other
non food products.
• There is a micro switch on the knife guard blockage knob(9), when the knob is turned off,
the machine will stop working automatically. It ensure the safety of user. Please see below
picture.
Levelling
Check that the movable bulkhead (2) with the graduated Knob (6) in "0" position is aligned to
the blade in the zone (A).
If it is not aligned act on the feet (12) unscrewing or screwing the right one.