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Idiomas disponibles
Idiomas disponibles
recOmmenDeD Time AnD
ice QuAnTiTieS
Ideal
BEVERAGE
Drinking
Approx.
Temperature
Pinot Grigio
45-48°F
Sauvignon Blanc
Riesling
White Zinfandel
Chardonnay
50-54°F
Burgundy (white)
Beaujolais Nouveau
Pinot Noir
Burgundy (red)
Beaujolais
Merlot
55-57°F
Chianti
Cabernet Sauvignon
63-64 °F
Syrah / Shiraz
Zinfandel (red)
Port
NOTE: Consecutive bottles can be chilled using the existing water, however
this will slightly alter the chilling time.
Tip: The Oster™ Wine Chiller is also great for chilling bottles of soft drink
and beer.
Tip: Older wines should be drunk at a couple of degrees warmer than
younger wines.
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Chilling Times with
2 Ice Trays
Warm Day
Cool Day
Start
Start
Room Temp
Room Temp
77°F
68°F
13 minutes
10 minutes
9 ½ minutes
7 ½ minutes
7 ½ minutes
5 ½ minutes
5 minutes
3 minutes
cAre & cleAning
When you have finished using your Oster™ Wine Chiller, unplug
the AC adaptor from the power outlet and remove from the unit
before cleaning.
To clean, simply wipe the outside and inside body of the Oster™
Wine Chiller with a damp cloth. Once clean, ensure that the
appliance is dried thoroughly. Do not immerse.
Removing and cleaning the agitating cover
Should a price label or any other packaging label peel off the
bottle during chilling you may need to remove the agitating
cover to retrieve the loose debris. To remove, simply lift out
the black agitating cover, remove debris and wipe clean with a
damp cloth. Ensure that once any lose debris has been removed
that the agitating cover is replaced.
Agitating Cover
NOTE: Always unplug the Oster™ Wine Chiller before cleaning.
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