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Idiomas disponibles
Idiomas disponibles
To start a cooking session,
Place food in oven and close the door.
1.
Turn Power Selector to select a power level.
2.
Use Timer knob to set a cooking time
3.
NOTE:
As soon as the timer is turned, oven starts cooking.
When selecting time for less than 2 minutes, turn timer past 2 minutes and then return to the
correct time.
CAUTION: ALWAYS RETURN TIMER BACK TO ZERO POSITION if food is removed from oven
before the set cooking time is complete or when oven is not in use. To stop oven during
cooking process, push the door release button or open the door by the handle.
CLEANING AND CARE
Turn off the oven and remove the power plug from the wall
socket before cleaning.
1. Keep the inside of the oven clean. When food splatters or
spilled liquids adhere to oven walls, wipe with a damp cloth.
Mild detergent may be used if the oven gets very dirty. Avoid
the use of spray and other harsh cleaners as they may stain,
streak or dull the door surface.
2. The outside surfaces should be cleaned with a damp cloth.
To prevent damage to the operating parts inside the oven,
water should not be allowed to seep into the ventilation
openings.
3. Wipe the door and window on both sides, the door seals and
adjacent parts frequently with a damp cloth to remove any
spills or spatters. Do not use abrasive cleaner.
4. Do not allow the control panel to become wet. Clean with a
soft, damp cloth. When cleaning the control panel, leave oven
Power level increases with the knob turning clockwise. The
power levels can be classified as the following:
Power Output Description
OPERATION
100%
HIGH
88%
M.HIGH
73%
MED
52%
M.LOW
42%
DEFROST
20%
LOW
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