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Idiomas disponibles
Idiomas disponibles
Adequate incoming air must therefore
■
always be ensured.
An incoming/exhaust air wall box alone
■
will not ensure compliance with the limit.
Safe operation is possible only when the
partial vacuum in the place where the heat-
producing appliance is installed does not
exceed 4 Pa (0.04 mbar). This can be
achieved when the air needed for
combustion is able to enter through
openings that cannot be sealed, for
example in doors, windows, incoming/
exhaust air wall boxes or by other technical
means.
In any case, consult your responsible
Master Chimney Sweep. He is able to
assess the house's entire ventilation setup
and will suggest the suitable ventilation
measures to you.
Unrestricted operation is possible if the
vapour extractor hood is operated
exclusively in the circulating-air mode.
Risk of fire!
Grease deposits in the grease filter may
■
catch fire.
Clean the grease filter at least every
2 months.
Never operate the appliance without the
grease filter.
Grease deposits in the grease filter may
Risk of fire!
■
catch fire. Never work with naked flames
close to the appliance (e.g. flambéing). Do
not install the appliance near a heat-
producing appliance for solid fuel (e.g.
wood or coal) unless a closed, non-
removable cover is available. There must
be no flying sparks.
Hot oil and fat can ignite very quickly.
■
Risk of fire!
Never leave hot fat or oil unattended.
Never use water to put out burning oil or
fat. Switch off the hotplate. Extinguish
flames carefully using a lid, fire blanket or
something similar.
When gas burners are in operation without
Risk of fire!
■
any cookware placed on them, they can
build up a lot of heat. A ventilation
appliance installed above the cooker may
become damaged or catch fire. Only
operate the gas burners with cookware on
them.
Risk of fire!
Operating several gas burners at the
■
same time gives rise to a great deal of
heat. A ventilation appliance installed
above the cooker may become damaged
or catch fire. Never operate two gas
burners simultaneously on the highest
flame for longer than 15 minutes. One
large burner of more than 5 kW (wok) is
equivalent to the power of two gas
burners.
Risk of burns!
The accessible parts become very hot when
in operation. Never touch hot parts. Keep
children at a safe distance.
Risk of injury!
Components inside the appliance may
■
have sharp edges. Wear protective gloves.
Items placed on the appliance may fall
Risk of injury!
■
down. Do not place any objects on the
appliance.
Risk of electric shock!
A defective appliance may cause electric
■
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Incorrect repairs are dangerous. Repairs
Risk of electric shock!
■
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
Do not use any high-pressure cleaners or
■
Risk of electric shock!
steam cleaners, which can result in an
electric shock.
Causes of damage
Caution!
Risk of damage due to corrosion. Always switch on the
appliance while cooking to avoid condensation. Condensate
can produce corrosion damage.
Always replace faulty bulbs to prevent the remaining bulbs from
overloading.
Risk of damage due to ingress of humidity into the electronic
circuitry. Never clean operator controls with a wet cloth.
Surface damage due to incorrect cleaning. Clean stainless
steel surfaces in the direction of the grain only. Do not use any
stainless steel cleaners for operator controls.
Surface damage due to strong or abrasive cleaning agents.
Never use strong and abrasive cleaning agents.
Risk of damage from returning condensate. Install the exhaust
duct in such a way that it falls away from the appliance slightly
(1° slope).
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