Before Using For The First Time; Operating Instructions; Important - CHEF-BUILT CPG-80 Manual De Instrucciones

BEFORE USING FOR THE FIRST TIME

1. Carefully unpack the Panini Grill and remove all packaging and materials.
2. Place the Panini Grill on a dry, clean and flat surface. Keep the Panini Grill closed
until use.
3. Make sure the removable drip tray is fully inserted into the front of the unit.

OPERATING INSTRUCTIONS

For the initial use, run the unit to burn off the mounting residue, smoke and odor will
occur, but this is normal and will not affect the performance of the panini grill.
WARNING: TO AVOID POSSIBLE FIRE HAZARD AND DAMAGE TO THE UNIT, THE
PANINI GRILL MUST BE USED WITH BOTH UPPER/LOWER PLATES INSTALLED AT
ALL TIMES.
CAUTION: To avoid personal injury or damage to property, make sure the removable
drip tray is fully inserted into the side of the unit.
1. Use a heat-proof brush or paper towel dipped in vegetable oil to lightly coat the
upper and lower grill plates to encourage even browning.
IMPORTANT: Do not use non-stick sprays as they can cause build-up on the
grill plates. Use vegetable or olive oil instead.
2. Make sure the ON/OFF switch is in the OFF position. Plug the Panini Grill into a
120V electrical outlet.
3. Press the red ON/OFF switch to ON. Turn the TEMPERATURE control dial 425ºF
to preheat. The red ON/OFF switch and HEATING light will illuminate.
4. Prepare sandwiches or food as the appliance heats.
NOTE: Paninis can be prepared ahead of time, sealed with plastic wrap, and
refrigerated; then grilled as needed.
5. When the red HEATING light turns OFF, wearing oven mitts, carefully open the
lid and center 2 to 4 sandwiches on the lower grill plate. For best results, all
sandwiches or food on the grill should be uniform thickness.
IMPORTANT: Do not overload the grill plate.
6. Adjust the temperature if needed
7. Lower the lid. The red HEATING light will cycle ON and OFF as the temperature
is maintained.
8. Cook foods according to recipe instructions. Recipes will vary in cook time and
brownness. Note the perfect grill/cooking times for each food for future reference.
9. Check pressed sandwiches or food at 5 minutes or according to recipe time.
Grasp the lid handle and carefully lift the upper grill plate to check doneness.
Adjust TEMPERATURE if needed and continue grilling until the food is cooked to
your liking.
10. Wearing oven mitts, remove cooked food from the grill plate.
CAUTION HOT SURFACES: The grill plates and stainless steel drip tray becomes
very hot during use. Proper precautions must be taken to prevent the risk of burns.
11. If additional sandwiches are to be cooked, close the Panini Grill to retain heat.
12. When sandwiches are finished cooking, press the ON/OFF switch to OFF, then
remove plug from electrical outlet.
13. Allow the Panini Grill to cool completely before removing grill plates or the
stainless steel drip tray or cleaning the unit.
SO-315339_18070_Chef-Built_Small Panini_CPG80_Sensio_IM_R4.indd 5
5
2018-08-10 2:35 PM