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Kasanova NNE000021NOC Manual De Instrucciones página 12

Freidora de aire

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Idiomas disponibles

AIR FRYER
12
V. OPERATION GUIDE
Knob: turn the timer knob to start the machine and select the cooking time.
Heating indicator light
Operation instructions:
1. Connect the plug of the machine to the power supply, put the food into the fryer, select the
menu time (the menu and cooking time can refer to the cooking suggestions of common food
corresponding materials on the top cover), at this time, the indicator light will be on, indicating the
start of cooking food.
2. When the timing knob returns to "0" and the tinkling signals the end of cooking, remove from
the fryer and place on a heat- -insulating mat. If the food is not ripe, increase the cooking time
according to the situation.
VI. MAINTENANCE
Do not use wire brush, hard brush or other corrosive liquid to clean the electric oven, so as
not to damage the inside and outside surface of the electric oven and the protective layer of the
fryer and
frying board. Do not use gasoline, banana water, polishing agent and other toxic or corrosive
cleaning agents for cleaning. Electric ovens should not be flushed with water and should not be
immersed in water.
1. After cooking, remove the power plug from the power socket and wait until the electric oven
cooling down completely before cleaning.
2. The internal and external surface of the electric oven can be wiped with a dry soft cloth or a
sponge dipped in neutral detergent.
3. Clean the product after each use. The fryer and fryer board are coated. Do not use metal
kitchen utensils or abrasive cleaning materials to avoid damaging the coating.
4. Clean the grime from the fryer and fryer by soaking them in hot water and then adding a non-
-abrasive cleaning material.
5. If you need to clean the heating tube, please use a cleaning brush in the cold state to remove
food residues.

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