It was not designed to be used in the following cases which
are not covered by the warranty:
- in kitchen areas reserved for staff in shops, offices and
other professional environments,
- in farm inns,
- by customers of hotels, motels and other residential
environments,
- in bed and breakfast type environments.
Before the first use
● Remove all packaging material.
● Remove an stickers or labels from the appliance
● Thoroughly clean the basket and the pan with hot water, some washing-up liquid and a non-
abrasive sponge.
● Wipe the inside and outside of the appliance with a moist cloth.
● Place the appliance on a stable, horizontal and level surface. Do not place the appliance on non-
heat-resistant
surface. The appliance with good air circulation and away from hot surface, and any combustible
materials.
● Place the basket in the pan properly, you hear the sound signal "tang". Slide the pan back to the
appliance.
● This is an appliance that works on hot air. Do not fill the pan with oil or frying fat.
● Do not put anything on top of the appliance. This disrupts the airflow and affects the hot air
frying result.
Use
1. Put the mains plug in an earthed wall socket.
2. Click the ON/OFF button
3. Click temperature increase/decrease button to set proper temperature for cooking.
4. Click Time Decrease Button to set 5 minutes for preheating. Click the ON/OFF button once more
to start cooking. After this, the device is ready for use.
5. When the time to 0, carefully pull the fry pot out of the appliance, place the ingredients inside the
fry basket (Attention: do not exceed the maximum line); well connect the fry basket with fry pot,
slide the pan back to the appliance.
a) Never use the pan without the basket in it.
b) Do not touch the pan during and some time after use, as it gets very hot. Only hold the pan by the
handle.