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HOW TO:
USING YOUR OSTER® DOUBLE FLIP WAFFLE MAKER
For best results, follow these simple instructions.
When your waffle maker is heated for the first time, it may
emit slight smoke or odor. This is normal with many heating
appliances. This does not affect the safety of your appliance.
However, it may affect the flavor of the first set of waffles
prepared in your waffle maker, and it is recommended that you
discard these.
Preparing Your Double Flip Waffle Maker
1 Remove all packaging materials before using.
2 Close the waffle maker and plug it into the wall outlet, you
will notice that the red POWER light will turn on. Turn the
control dial to "dark" setting. It will take approximately 3
minutes 30 seconds to reach baking temperature. When the
green READY light goes on, the waffle maker is ready for use.
3 This waffle maker includes a lock and unlock mechanism. To
unlock/open the lids for access of the waffle maker grids, see
the below left figure to pull out the control dial knob. To
close/lock the lids for baking, see the below right figure to
push in the control dial knob towards the unit.
PULL
PULL
CONTROL KNOB
CONTROL KNOB
OUT TO OPEN
OUT TO OPEN
Baking
1 When the proper baking temperature is reached, the green
light will go on. Turn the control dial to the desired setting
according to your preference of darkness (light/medium/
dark). Once heated up, cycle times will be faster.
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2 Use the top lid handle to open the lid of the top waffle maker
grids. Pour batter onto bottom grid of waffle maker. Ladle
just enough batter to fill lower grid so that the peak area of
the grid is covered. If necessary, use a spatula to spread the
batter into the corners of the grid. At this point the green
light will go off as the baking cycle begins.
Close the lid, push the control dial in to lock the lid.
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WARNING: To avoid spillage, always make sure the lids are
properly locked into position before rotating.
Rotate 180° to access the bottom waffle maker grids. Pull out
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the control dial to unlock the lid and open the lid. Follow the
previous steps to pour batter onto bottom grid of waffle
maker to make another waffle at the same time. Then, close
the lid and push the control dial in to lock the lid. Do not open
for at least 1½ minutes. Opening the lid too soon will cause
under-baked waffles to split, making them difficult to remove.
5 When the green light goes on again, rotate waffle maker 180º
and allow the waffle maker to bake for 5 to 7 minutes. Your
waffles should be done. If you want them darker, close the lid
and continue baking until the desired color is achieved.
6 Remove waffles from the grid using non-metallic utensils.
7 If additional baking is to be done, close waffle maker to
retain heat. Always be sure the green light goes on again
before making more waffles.
8 If you need to take a short break, close waffle maker to
maintain heat. When you return to baking, you will notice
that the first waffles will bake faster because extra heat has
been allowed to build up.
When baking is complete, simply unplug the power cord
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from wall outlet. Leave waffle maker open to cool. Do not
clean until unit has cooled.
PUSH
PUSH
CONTROL KNOB
CONTROL KNOB
IN TO LOCK
IN TO LOCK
Waffle Baking Tips
1 Cooking times may vary. Depending on your taste
preference, leave the waffle in longer for darker, crispier
waffles or shorter for light and fluffy waffles. Different waffle
batters will also cook up differently.
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