HOW TO USE:
NOTICE: Do not touch the ventilating hole as the steam is very hot and can scald.
Cooking Ordinary Rice:
1.
Use the provided measuring cup and add rice to the inner cooking pot.
2.
Rinse rice to remove excess starch and drain.
3.
Fill the inner cooking pot with water to the line which matches the number of
cups of rice being cooked.
4.
Place the inner cooking pot into the rice cooker.
5.
Close the lid securely.
6.
Plug the cord into an available outlet.
7.
Switch the panel control knob to select 'White Rice' cooking function.
8.
After confirming the function, press 'Start' to cook.
Cooking Low Carb Rice:
1.
Add rice to the Stainless Steel (SS) Low Carb Rice Steamer Basket.
2.
Place the SS Basket into the inner cooking pot.
3.
Add water to the SS Basket with water to the line which matches the number of
cups of rice being cooked. (Example: to cook 5 cups of low carb rice, fill the SS
Basket up to the 5 Cup mark with water.) For ordinary rice capacity in
comparison to Low Carb Rice, see 'Capacity Table' below.
Traditional White Rice
How to Adjust Cooking Time
1.
You can manually adjust the preset time for the following Preset Dishes: Low
Carb Rice, Quinoa, Hot Cereals (Oatmeal), Pasta, Sauté, Steam Cook, Time can be
manually adjusted.
2.
Choose the Preset Dish you wish to make.
3.
Press 'Timer' and now turn the control knob clockwise or counterclockwise, to
increase/decrease the cooking time.
How to Use 'Delay Function'
1.
The following dishes can use the 'Delay' feature:
White Rice
Low Carb Rice
Quinoa
CAPACITY TABLE – LOW CARB RICE REFERENCE
5 Cup
7 Cup
8 Cup
10 Cup
Quick Rice
Sushi Rice
Soup Stew
Low Carb Rice
6
1.5 Cup
3 Cup
4 Cup
5 Cup
Brown Rice
Hot Cereal
Slow Cook