Kenmore ELITE 363.6367 Serie Guía Para El Uso Y Cuidado página 22

Use the following guide to select the best method of cooking. Recipes can be adapted using the guidelines below to determine
the appropriate cooking mode_
Foods Microwave Convection Combination
Appetizers
Dips and Spreads v"
Pastry Snacks ,/ ,/ ,,/
Beverages ,/
Sauces and Toppings ,/
Soups and Stews ,/
Meats
Defrosting ,/
Roasting v" J
Poultry
Defrosting ,/
Roasting J vf V"
Fish and Seafood
Defrosting ,/
Cooking t/ ¢" v t
Casseroles ,f ,,/ ,f
Eggs and Cheese
Scrambled, Omelets ,,/ V"
Quiche, Souffle ,,/ ,,/
Vegetables (fresh) ,/
Breads
Muffins, Coffee Cake ,/ ,/
Quick ,/
Yeast v"
Desserts
Cakes, Layer and Bundt ,/
Cakes, Angel Food and Chiffon ,/
Custard and Pudding ,/
Bar Cookies J ¢"
Fruit I/
Pies and Pastry €"
Candy v"
Blanching Vegetables ,/
Frozen Convenience Foods vt J vf
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