Important Safety Regulations; Precautions To Avoid Possible Exposure To Excessive Microwave Energy - Sammic HM-1830 Manual De Uso Y Mantenimiento

When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
1. Read all instructions before using the
appliance.
2. Use this appliance only for its
intended use as described in this
manual. Do not use corrosive
chemicals or vapors in this appliance.
This type of oven is specifically
designed to heat, cook or dry food. It
is not designed for industrial or
laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has
a damaged cord or plug, if it is not
working properly or if it has been
damaged or dropped. If the supply
cord is damaged, it must be replaced
by the manufacturer or its service
agent or a similarly qualified person in
order to avoid a hazard
5. WARNING: Only allow children to use
the oven without supervision when
adequate instructions have been given
so that the child is able to use the
oven in a safe way and understands
the hazards of improper use.
6. To reduce the risk of fire in the oven
cavity:
a. When heating food in plastic or
paper container, keep an eye on the
oven due to the possibility of
ignition;
b. Remove wire twist- ties from paper
or plastic bags before placing bag
in oven.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
1. DO NOT attempt to operate this oven with the door open since open door operation
can result in harmful exposure to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
2. DO NOT place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
3. DO NOT operate the oven if it is damaged. It is particularly important that the oven
door close properly and that there is no damage to the
1. Door (bent),
2. Hinges and latches (broken or loosened),
3. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
10 ENGLISH

IMPORTANT SAFETY REGULATIONS

Recognise this symbol as a SAFETY warning
WARNING
c. If smoke is observed, switch off or
unplug the appliance and keep the door
closed in order to stifle any flames.
d. Do not use the cavity for storage
purposes. Do not leave paper
products, cooking utensils or food
in the cavity when not in use.
7. WARNING: Liquid or other food must
not be heated in sealed containers
since they are liable to explode.
8. Microwave heating of beverage can
result in delayed eruptive boiling,
therefore care has to be taken when
handling the container.
9. Do not fry food in the oven. Hot oil
can damage oven parts and utensils
and even result in skin burns.
10. Eggs in their shell and whole hard-
boiled eggs should not be heated in
microwave ovens since they may
explode even after microwave heating
has ended.
11. Pierce foods with heavy skins such as
potatoes, whole squashes, apples and
chestnuts before cooking.
12. The contents of feeding bottles and
baby jars should be stirred or shaken
and the temperature should be
checked before serving in order to
avoid burns.
13. Cooking utensils may become hot
because of heat transferred from the
heated food. Potholders may be
needed to handle the utensil.
EXCESSIVE MICROWAVE ENERGY
KEEP THESE INSTRUCTIONS SAFE
14. Utensils should be checked to ensure
that they are suitable for use in
microwave oven.
15. WARNING: It is hazardous for anyone
other than a trained person to carry out
any service or repair operation which
involves the removal of any cover which
gives protection against exposure to
microwave energy.
16. This product is a Group 2 Class B ISM
equipment. The definition of Group 2
which contains all ISM (Industrial,
Scientific and Medical) equipment in
which radio- frequency energy is
intentionally generated and/or used in
the form of electromagnetic radiation for
the treatment of material, and spark
erosion equipment. For Class B
equipment is equipment suitable for use
in domestic establishments and in
establishments directly connected to a
low voltage power supply network which
supplies buildings used for domestic
purpose.
17. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
18. Children should be supervised to ensure
that they do not play with the appliance.