To make cocktails with crushed ice, first put in the ingredients then the ice,
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and lastly the liquid needed or a little water. Do not forget to add the
liquid otherwise the ice will not be crushed correctly.
When crushing ice, use the high speed for a few seconds to crush it
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completely. The ice cubes will be propelled upwards, so they will not get
stuck in the bottom.
If the foods stick to the walls of the jar during blending or remain out of the
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range of the blades, switch off the appliance, remove the jar from the
base and take off the lid. Remove the lid and carefully push the food
towards the blades with a spatula. Put the lid on the jar, place it on the
main body and carry on blending the ingredients.
Do not exceed the maximum level indicated on the blender jar.
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Cleaning and Maintenance
The blades are very sharp. Avoid touching the blades with your hands while
cleaning and drying the inside of the jug.
Never submerse the main body in water or wash it in the dishwasher.
1. Clean the appliance before using it for the first time, immediately after use
and after not being used for a long period of time.
2. Clean the jar and other plastic pieces immediately, given that some foods
(such as carrots) are very difficult to clean once they are dry.
Quick cleaning
1. With the blender assembled, open the lid and pour in some warm water
with a drop of liquid detergent.
2. Close the lid. Be sure that it is closed firmly.
3. Press Pulse button for a few seconds.
4. Remove the jar and rinse with warm water.
Thorough cleaning
1. Empty the jar and dismantle the blender.
2. Clean the main body and the mains cable with a damp cloth.
3. Clean the other parts with soapy water and rinse thoroughly under the tap.
Never wash in the dishwasher. Turn the jug upside down to dry.
4. Assemble the blender as explained in paragraph "Assembly Instructions".
Do not touch the blade particularly when the machine is plugged in.
The glass jar must not be subjected to large differences in temperature.
Instructions for use
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