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Idiomas disponibles
Idiomas disponibles
TROUBLESHOOTING:
Problem
The appliance does not work.
Food is not cooked.
Food is not fried evenly.
White smoke is coming out of
the appliance.
French fries are not cooked
evenly.
Fries are not crispy.
Food is burnt
1. Ensure the oven is plugged into a dedicated
power outlet.
2. Turn the 'TIMER' knob to a set time.
1. Use smaller batches for more even cooking.
2. Raise the temperature and continue cooking.
1. Turn over food halfway through the cooking
process.
2. Cook similar-sized foods together.
1. Clean the appliance and its accessories after
every use, removing any greasy residue.
2. Do not bake for too long.
3. Use the baking tray to catch cooked oil during
cooking.
1. Fry fewer potatoes at a time.
2. Blanch potatoes with boiling water before
frying.
3. Use firm and fresh potatoes and cut them into
sticks.
1. Remove excess water from potatoes.
2. Cut potatoes into more narrow strips.
3. Mix with a little oil.
1. Do not bake for too long. It is recommended to
preheat the appliance for 5-10 minutes.
2. Make sure the food does not touch the heating
tubes.
Solution
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