USE OF CHOPPING BLADE AND MIXING BLADE
Chopping/Mixing blades can be used to coarsely chop, finely mince, knead, mix or puree
food to a smooth consistency. Do not add food higher than the maximum filling line.
1. Make sure the control switch is turned to OFF (O) and the unit is unplugged.
2. Lock the bowl onto the base (refer to "How to lock the bowl" section)
3. Assemble the chopping blade or the mixing blade onto the removable drive sleeve.
Handle it carefully: the blade is sharp.
Note: in order to disassemble it, press the two "U" shape slits on the removable drive slee-
ve and at the same time take out the blade accessory.
4. Insert the removable drive sleeve already assembled with blades onto
the motor shaft base and add the food you want to process.
5. Lock the lid onto the base
(refer to "How to assemble and lock the lid" section).
6. Insert the food pusher into the food chute.
5. Plug in unit and process the food. The processing speed and time will determine the
finished consistency of the food.
7. When the food has reached the desired texture, select OFF (O) or release from PULSE
(P) position. Wait until the blade has completely stopped rotating before removing the lid.
8. Unplug the unit
USE OF SLICER AND SHREDDER DISCS
To slice or shred cheese, choose a firm cheese like Cheddar, Monterey Jack, or Swiss. And
place it in the freezer for 30 minutes before processing.
1.Make sure the Control Switch is turned to OFF(O) and the unit is unplugged.
2. Lock the bowl onto the base (refer to "How to lock the bowl" section)
3. Put the removable drive sleeve onto the motor shaft base.
Removable
drive Sleeve
Motor Shaft
20
Chopping/
Mixing blade
Motor Shaft
Removable
drive Sleeve
Disc