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Jocel JCAV003621 Manual De Instrucciones página 46

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Idiomas disponibles

Idiomas disponibles

• Gurgling noise: caused by the refrigerant gas circulating in the refrigeration area of the unit.
• Cracking noise: resulting from the contraction and expansion of the gas to produce the cold.
The perception of noise by the individual is directly related to the environment in which the
appliance is located.
Noise in normal operation is not a cause of the warranty's application.
USING YOUR APPLIANCE
LOADING YOUR APPLIANCE
• You can load your wine bottles in single or double rows.
• For loading, take note of the following: if you don't have enough bottles to completely fill your
appliance, it's best to spread the load over the entire height of the appliance to avoid a thermal
imbalance at the top or bottom of the appliance.
• The balanced distribution of bottles throughout the height of the appliance is the most efficient
way to use the energy of the appliance.
• The bottle capacity is expressed in bottles of the "Bordeaux" type. If larger bottles are stored,
or if additional shelves are used, the maximum bottle capacity is reduced.
• To accommodate the largest type of bottle or increase the capacity of the appliance by stacking
the bottles, when necessary, the shelves must be removed or moved (see paragraph
"Adjustable shelves").
• Keep a gap between the bottom of the appliance and the bottles to allow air to flow. As in an
underground wine cellar, air circulation is important for a homogeneous temperature inside
your wine fridge. This will also reduce energy consumption.
IMPORTANT INFORMATION ABOUT THE SERVING TEMPERATURE OF WINE
Your appliance has been designed to allow you to set desired serving temperature of your wine.
Each wine varietal is served at a different ideal temperature.
The temperature is adjustable from 5-18 ˚C. Unless the wine producer recommends a different
temperature for your particular wine, champagne should be served at 7˚C, white wine should be
served at 12˚C and red wine should be served at 18˚C (see table in "Wine service temperatures").
Some wines can be served young (2 to 3 years), while others are much better aged (10 years and
older). Each wine peaks at a different age. Check the ideal drinking age for your wine with your
wine merchant.
Setting types: Please note that depending on where your appliance is kept, how often the door
is open, the ambient temperate and the loading, the time taken to reach the set temperate varies.
Usually, it takes about 24 hours for the appliance to reach the desired temperature and indicate a
stable temperature on the digital display.
The temperature displayed will change when the desired temperature is adjusted or whenever a
large number of bottles are added to the appliance.
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