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Kenmore 141.152832 Guía Para El Uso Y Cuidado página 12

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Turning
Grill
On
1. Make
sure the Control
Knob
is set to OFF.
2. Disconnect
other
appliances
from
the circuit
before
using
your
grill.
3. Plug grill into properly
grounded
GFCI,
120VAC,
15A
outlet.
4. Turn
Control
Knob
to the Right on the highest
setting
and close
Lid.
5. Allow grill to preheat
15-20
minutes
then
adjust
to your
desired
cooking
temperature.
6. Temperature
Light will turn off when
the grill reaches
desired
temperature.
The
grill and Temperature
Light
will cycle on and off as needed
to maintain
the desired
temperature.
Temperature_
Light
Control Knob Setting
O_F
L(_W MEB
HI
M,_X
Temperature
300 ~ 350 ~ 400 ~ 450°F
Range
Turning
Grill Off
1. Turn Control Knob to OFF.
2. Unplug electrical cord from outlet.
IMPORTANT:
AUTO
SWITCH
OFF
MODE
The internal Electric Timer Module will automati-
cally switch the heating element to power OFF
when it is in continous operation
more than 2
1/2 hours.
To reset the internal timer, turn the Control Knob
to OFF and unplug the cord from power outlet,
then
plug the cord back in and turn Control
Knob to desired cooking
temperature.
Preheating
[]
Always
preheat
the grill using
the highest
setting
for
15-20
minutes
with the Lid closed.
Preheating
the grill
increases
the grill surface
temperature
and
reduces
the actual
cooking
time.
Flare-Ups
[]
The fats and juices
dripping
from
grilled food
can
cause
flare-ups.
Since
flare-ups
impart
a favorably,
distinctive
taste and color
to grilled
foods,
they
should
be accepted
up to a point.
An Important Note About Cooking Temperatures
[] The suggested heat settings and cooking times
shown on the Guide to Grilling on page 15 are
approximate. Unlike the controlled environment
inside your kitchen, variables including outside
temperatures, direction and conditions of wind, as
well as grill location will affect your grill's heat
distribution. Because these conditions vary, and
no two back- yards are alike, we offer this guide as
a convenience. We recommend you monitor your
grill closely and rotate foods as needed to prevent
over cooking and ensure the most delicious
results every time.
Failure
to comply
with
these
instructions
could
result
in a fire
or explosion
that
could
cause
serious
bodily
injury,
death
or
property
damage.
If a grill
fire
occurs,
turn
control
knob
to OFF,
unplug
grill
from
outlet
and
allow
fire
to burn
out.
Do not
use
water
to put
out a fire
in this
or
any
other
electrical
appliance.
Never
line the
bottom
of
the
grill housing
with
charcoal,
aluminum
foil,
sand
or
any
substance
that
will
restrict
the
flow
of grease
into
the
Grease
Receptacle.
• Before
each
use of your
grill: Pull out the Grease
Receptacle
and remove
all grease
and food
debris
to
prevent
grease
fire hazard.
Use
your
grill
at least
2 feet
away
from
any
wall
or
surface.
Use
your
grill
at least
2 feet
away
from
combustible
objects
that
can
melt
or
catch
fire
(such
as vinyl
or wood
siding,
fences
and
overhangs)
or
sources
of
ignition
including
pilot
lights
on
water
heaters
and
live
electrical
appliances.
• Never use your
grill in a garage, porch, shed,
breezeway or any other enclosed area.
• In windy
conditions,
always
position
the front of
grill to face
oncoming
wind
to reduce
smoke
and
heat
blowing
in your face
and prevent
potential
hazards
to self and grill.
12

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