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Installation
• Place this product on a flat, stable surface
to hold its weight and the heaviest food
likely to be cooked in the product.
• Do not use this product near heat sources,
water or heavy moisture. Keep it away from
combustible materials.
• For proper operation, use this product in
well-ventilated areas. Keep a minimum free
distance of 30cm above the device and
20cm at both sides. Do not cover or block
any air openings. Do not remove the feet.
Utensils Guide
• The ideal material for microwaves utensils is
transparent to microwaves. It allows energy
to pass through the container and heat the
food but not the container.
• Microwaves cannot penetrate metal. Metal
utensils will become hot and sparks might
occur. So metal utensils or dishes with
metallic trim should not be used inside a
microwave oven.
• Do not use recycled paper products when
microwave cooking as they may contain
small metal fragments which may cause
sparks and/or fires. Remove wire twist-ties
from paper or plastic bags before placing
bag in oven.
• Use round and oval containers rather than
square ones as food in corners tends to
overcook.
The list below is a general guide to help you select suitable utensils
Cookware
Heat-resistant glass
Non-heat-resistant glass
Heat resistant ceramics
Microwave-safe plastic dish
Kitchen Paper
Metal tray
Metal rack
Aluminium foil & foil containers
44
20mm
• Plastic container can be used in microwave
mode but not for grill or combined mode.
Metal utensils can be used in grill mode but
never in microwave or combined mode.
Microwave
Grill
•
•
•
•
30mm
20mm
Combintation
•
•
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•
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