7.1,
W ATER SUPPLY.
16
· Lift the shelf holding surface (1), remove the cap (2) and
1
fill the tank (3) with cold sweetened water (1.8 liters) (or
natural mineral water).
· Replace the cap (2).
· Replace the shelf holding surface.
2
3
The lack of water in the tank (the minimum
level) inhibits the functioning of the resistance
and the water supply to the coffee.
7,
OPERATION.