Publicidad
Idiomas disponibles
Idiomas disponibles
B
Product usage
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Let hot foods cool to room temperature before placing in the appliance. Overloading the
appliance forces the compressor to run longer. Foods that freeze too slowly may lose
quality, or spoil.
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Be sure to wrap foods properly, and wipe containers dry before placing them in the
appliance. This cuts down on frost build-up inside the appliance.
•
Appliance storage bin should not be lined with aluminum foil, wax paper, or paper toweling.
Liners interfere with cold air circulation, making the appliance less efficient.
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Organize and label food to reduce door openings and extended searches. Remove as many
items as needed at one time, and close the door as soon as possible.
Structure and functions
Refrigerating chamber
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The refrigerating chamber is suitable for storage of a variety of fruits, vegetables, beverages
and other food consumed in the short term. Suggested storage time 3 days to 5 days. It
is the most energy efficient to place food in the position.
•
Cooking foods shall not be put in the refrigerating chamber until cooled to room
temperature.
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Foods are recommended to be sealed up before putting into the refrigerator.
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The glass shelves can be adjusted up or down for a proper storage space and easy use.
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Drain tray is used for receiving water when defrosting.
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Please empty the water in the drain tray regularly in case the water overflowing into the
cabinet.
Note: Storage of too much food during operation after the initial connection to
power may adversely affect the freezing effect of the refrigerator. Foods stored
shall not block the air outlet; or otherwise the freezing effect will slao be adversely
affected.
Functions
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