Utensils Guideline - Denver OG-203 Manual De Instrucciones

.UTENSILS GUIDELINE

It is strongly recommended to use the containers which are
suitable and safe for microwave cooking. Generally speaking,
the containers which are made of heat-resistant ceramic, glass
or plastic are suitable for microwave cooking. Never use the
metal containers for microwave cooking and combination
cooking as spark is likely to occur. You can take the reference
of below table.
Material of
container
Heat-resistant
ceramic
Heat-resistant
plastic
Heat-resistant
glass
Plastic film
Grill rack
Metal
container
lacquer
Bamboo wood
and paper
Microwave grill
Yes Yes
Yes No
Yes Yes
Yes No
No Yes
No No
No No
No No
..................... 。 。 。 。 。 。 。 。
Combi Notes
Never
ceramics which are
Yes
decorated with metal
rim or glazed
Can not be used for
No long time microwave
cooking
Yes
It should not be used
when cooking meat or
No chops
over-temperature may
do damage to the film
Yes
It should not be used
in microwave oven.
No Microwave
penetrate
metal.
Poor
Can not be used for
No
High-temperature
cooking
Poor
Can not be used for
No
High-temperature
cooking
14
... ................................
use
as
can
through
heat-resistant.
heat-resistant.
the
the
not