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ELECTROTEK ET-PA2000 Manual De Instrucciones página 8

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DESCRIPTION OF COMPONENTS.
1. LEFT HANDLE.
2. GREASE EXIT ORIFICE.
3. GREASE TANK TRAY.
4. GUIDES OF THE GREASE TRAY.
5. ANTI-SLIP SURFACE.
6. SUPPORT (LEGS).
TIPS FOR YOUR SECURITY.
- Risk of burns! Place the grill on a full, non-flammable surface.
- Never touch the non-stick surface (5), it becomes very hot when it is being used.
- Use wooden or plastic utensils to place or remove food from the surface.
- To move the iron when it is working, hold it by the handles (1, 8) only.
- Do not use charcoal or flammable liquids on the iron.
- Use only the connection socket (9) included with the iron.
- Disconnect the connection socket before cleaning the iron.
- When cleaning the iron, dry it well before using it again.
- Always connect the connection socket (9) inside the connection plug (7) before connecting
the device with the electric current.
- Set the temperature adjustment knob to 0 before disconnecting the connection socket.
- Never cut food on the griddle.
- After use, allow the iron to cool in a safe place, out of the reach of children.
NOTE.
Is possible that the griddle may give off a slight odor and fume the first time you plug it.
This is normal and of short duration. Plug it in and wait for the smoke to disappear.
Make sure the place is sufficiently ventilated.
7. CONNECTION PIN.
8. RIGHT HANDLE.
9. CONNECTION TAKE.
10. THERMOSTAT TEMPERATURE ADJUSTMENT (0-5).
11. PILOT.
12. CONNECTION CABLE.

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