TURNING OFF THE GRILL:
1. Turn off the cylinder valve.
2. Turn all burner control knobs to the "OFF" position.
Note:
Turn off LP cylinder fi rst to prevent gas from being left in the system under pressure.
CAUTION:
•
The cylinder valve should always be in the off,
or closed, position when the grill is not in use.
PROPER CARE & MAINTENANCE:
WARNING:
If a bristle brush is used to clean any of the cooking surfaces, ensure no loose bristles remain
on the cooking surfaces prior to grilling as loose bristles may attach to food.
CLEANING INTERIOR OF GRILL:
•
We recommend cleaning off food residue immediately after cooking by gently scrubbing grates with wire bristle brush and
then turning burners to HIGH for approximately 5 minutes.
•
Make sure coals are completely extinguished and the unit has adequately cooled before cleaning.
•
Clean up of the grill after each use is required.
WARNING:
DO NOT leave grill unattended when grill is on. Wear oven mitts to protect from burns.
•
The heat from the burners will burn off most food/grease residue from grates & heat tents and turn it to an ash like
substance which will fall to the bottom of the fi rebox or grease tray. After the grill cools (approximately 30 minutes) remove
grates and heat tents and brush the ash and any grease out of the fi rebox. Clean and replace grease cup. Inspect the
heat tents for damage or deterioration before reinstalling in the grill. (Replacements can be ordered by calling
855-735-9922.)
CAUTION:
DO NOT allow ash residue to remain on the grease tray or fi rebox as it could block proper grease
drainage of the grill.
INTERIOR OF GRILL LID:
•
Smoke will accumulate inside grill lid and may fl ake onto your food. Clean the inside of the grill lid with scrub brush and
baking soda/water solution. Dry thoroughly. Do not mistake this for paint. The interior of gas grill lids are not painted.
MAINTAINING EXTERIOR OF GRILL:
•
To protect your grill from excessive rust, the unit must be kept clean and covered at all times when not in use.
•
Painted surfaces. Wash with mild detergent or non-abrasive cleaner and warm soapy water.
•
Stainless steel surfaces. To maintain your grill's appearance, wash with mild detergent and warm soapy water and wipe
dry with a soft cloth after each use. Baked-on grease deposits may require the use of an abrasive plastic cleaning pad.
Use only in direction of brushed fi nish to avoid damage. Do not use abrasive pad on areas with graphics. Car wax may
help protect the exterior fi nish of your grill.
•
Porcelain surfaces. Because of glass-like composition, most residue can be wiped away with a solution of baking soda
and water or specially formulated cleaner. Use non-abrasive scouring powder such as baking soda for stubborn stains.
•
Plastic and rubber parts. Wash with warm soapy water and wipe dry. Do not use citrisol, abrasive cleaners, degreasers or
a concentrated grill cleaner on plastic parts. Damage to and failure of parts can result.
To turn off the cylinder valve,
turn knob clockwise until it stops.
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