KNOW YOUR COFFEE MAKER
1.Filter
2.Funnel
3.Top cover
4.Glass Jug
5.Metal Plate
6. Sprayer
7.Water tank
8.Switch
9.water gauge
FIELD OF APPLICATION/OF OPERATION
• This appliance is intended to be used for domes�c applica�ons and
similar applica�ons such as:
– staff kitchen areas in shops, offices and other working environments;
– farm houses;
– by clients in hotels, motels and other residen�al type environments;
– bed and breakfast type environments.
INITIAL OPERATION
When you use your appliance for the first �me, pour fresh water into
the water tank and switch on the appliance (without coffee).
Once all the water has passed through, switch the appliance off and
let it cool down. When it is cold enough, repeat the process with
fresh water. Repeat this process 3 �mes.
PREPARATION OF COFFEE
• Open the Top cover.
• Pour the desired amount of water into the water tank. Make sure
not to overfill by respec�ng the maximum level indicated on the
water tank.
1
2
7
4
5
12
3
6
9
8