process has begun.
Installation
∙ The appliance should be set up in a well-ventilated, dry
room.
∙ It should be operated in conditions where the relative
humidity is no more than 70 %.
∙ The product data sheet contains details of the ambient
temperature range suitable for this appliance.
∙ Do not use the appliance outdoors.
∙ Ensure that the plug is accessible and can be removed from
the wall socket at any time.
∙ Do not expose the appliance to direct sunlight, and do not
position it next to any heat sources (radiators, cookers etc).
If this cannot be avoided, however, suitable insulation must
be in installed between the heat source and the unit.
∙ To ensure suffi cient air circulation, maintain a minimum
distance of 50 mm between the rear of the unit and the wall.
The top clearance must be at least 150 mm.
∙ The unit must not be installed inside a cabinet, nor directly
below a hanging cupboard, shelf or similar object.
∙ Ensure that the door can swing open to an angle of 120°.
∙ If the fl oor is uneven, the adjustable feet on the unit can
∙ The unit has two temperature zones.
∙ For each zone, the temperature range can be set between
4 °C and 18°C (40 °F and 65 °F).
The unit is activated by connecting it to the mains. It is only
switched off completely when the plug is removed from the wall
socket. The actual temperature inside the cabinet is shown in
the temperature display.
The temperature settings for both zones can be adjusted using
the
-button (upper zone) and the
temperature can be changed in 1-degree steps (°C or °F). During
the adjustment phase, the display blinks.
The indicator lamps next to the temperature levels for RED, WHITE
or SPARKLING show the temperature setting suitable for that
particular wine: RED for red wine, WH ITE for white wine, and
SPARKLING for sparkling wine or champagne.
The temperature display format can be changed by pressing
°F/°C. The selected format is indicated by the active light next to
the appropriate temperature symbol.
The interior light is switched on and off by pressing the
button.
Changing the interior light bulb
∙ Switch off the interior light.
∙ Remove the plug from the wall socket.
∙ Use a suitable screwdriver to remove the screw from the
lamp cover (1).
-button (lower zone). The
be used to compensate and ensure optimum stability. The
whole unit should be installed at a slight angle in such a way
that it leans to the rear: this will ensure that the door closes
automatically. However, both front feet must be set to the
same height.
Ventilation
The heated air around the rear of the unit must be able to
circulate freely. Therefore, ensure that the air circulation behind
the unit is not obstructed.
Reversible door
The design provides for the door to be reversed, i.e. for right-
hinged (default installation) to become left-hinged.
Caution: Reversing the door requires changes to the electrical
system. Do not attempt to reverse the door without contacting
the customer service.
Control panel and interior light
∙ Before the unit is connected to the mains power after
installation, it should be left standing in position for about 2
hours.
∙ Take off the lamp cover (1) by slightly pulling down its lower
end.
∙ Remove the defective bulb (2) from its housing (3) and fi t a
new 10W-bulb (max. 15 W) of the same size and shape.
∙ Slide the cover (1) back into position, replace the screw and
tighten it.
Storing wine
∙ The temperature in the cabinet largely depends on factors
such as the ambient temperature, the setting and the
number of wine bottles stored.
∙ The following temperatures are suitable for various wines:
Red:
Dry/white:
Sparkling/champagne: 7- 9°C / 45-49°F
∙ The specifi ed temperature range may vary up or down as
15-18°C / 60-65°F
10-15°C / 50-59°F
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