Troubleshooting; Precauciones Importantes - Philips HD9220/50 Manual Del Usuario

Clean the pan and basket with hot water, some dishwashing liquid and
3
a non-abrasive sponge.
You can use a degreasing liquid to remove any remaining dirt.
Note: The pan and basket are dishwasher-safe.
Tip: If dirt sticks to the basket, or the bottom of the pan, fill the pan with hot
water with some dishwashing liquid. Put the basket in the pan and let the pan
and the basket soak for approximately 10 minutes.
Clean the inside of the appliance with hot water and a non-abrasive
4
sponge.
If necessary clean the heater with a cleaning brush to remove any
5
food residues.
storage
Unplug the appliance and let it cool down.
1
Be sure all parts are clean and dry.
2
Push the cord into the cord storage compartment. Secure the
3
cord by inserting it into the cord fixing slot.
Environment
- Do not throw away the appliance with the normal household waste
at the end of its life, but hand it in at an official collection point for
recycling. By doing this, you help to preserve the environment (Fig. 15).
Warranty and service
If you need service or information or if you have a problem, please visit
the Philips website at www.philips.com/support or call in the U.S. and
Canada only, 1-866-309-8817 for assistance.

Troubleshooting

This chapter summarizes the most common problems you could encounter
with the appliance. If you are unable to solve the problem with the
information below, visit www.philips.com/support or call in the U.S. and
Canada only, 1-866-309-8817 for assistance.
Problem Possible cause
The airfryer The appliance is
does not work. not plugged in.
You have not set
the timer.
The ingredients The amount of
fried with ingredients in
the airfryer are the basket is too
not done. big.
The set
temperature is
too low.
The preparation
time is too short.
The ingredients Certain types of
are fried ingredients need
unevenly in the to be shaken
airfryer. halfway through
the cooking time.
Fried foods are You used a type
not crispy when of food to be
they come out prepared in a
of the airfryer. traditional deep
fryer.
I cannot slide There are too
the pan into many ingredients
the appliance in the basket.
properly.
The basket is not
placed in the pan
correctly.
Solution
Put the power plug in an grounded
wall outlet.
Turn the timer knob to the
required preparation time to turn
on the appliance.
Put smaller batches of ingredients in
the basket. Smaller batches are fried
more evenly.
Turn the temperature control knob
to the required temperature setting
(see section 'Settings' in chapter
'Using the appliance').
Turn the timer knob to the
required preparation time
(see section 'Settings' in chapter
'Using the appliance').
Ingredients that lie on top of or
across each other (e.g. fries) need
to be shaken halfway through the
cooking time. See section 'Settings'
in chapter 'Using the appliance'.
Use food intended to be cooked
in an oven or lightly brush some oil
onto the food for a crispier result.
Do not fill the basket beyond the
MAX indication.
Push the basket down into the pan
until you hear a click.
Problem Possible cause
White You are
smoke comes preparing greasy
out of the ingredients.
appliance.
The pan still
contains grease
residues from
previous use.
Home-made You did not soak
fries are fried the potato sticks
unevenly in the properly before
airfryer. you fried them.
You did not use
the right potato
type.
Home-made The crispiness
fries are not of the fries
crispy when depends on the
they come out amount of oil
of the airfryer. and water in the
fries.
One Year limited Warranty
Philips warrants that this product shall be free from defects in material,
workmanship and assembly, under normal use, in accordance with the
specifications and warnings, for a period of one year from the date of
purchase. This warranty extends only to the original purchaser of the
product, and is not transferable. To exercise your rights under this warranty,
you must provide proof of purchase in the form of an original sales receipt
that shows the product name and the date of purchase. For customer
support or to obtain warranty service, please visit our website
www.philips.com/support. THERE ARE NO OTHER EXPRESS OR
IMPLIED WARRANTIES. Philips' liability is limited to repair or, at its sole
option, replacement of the product. Incidental, special and consequential
damages are disclaimed where permitted by law. This warranty gives you
specific legal rights. You may also have other rights that vary from state to
state or province to province.
Manufactured for: Philips Consumer Lifestyle
A Division of Philips Electronics North America Corporation
P.O. Box 10313, Stamford, CT 06904 USA
Manufactured for: Philips Electronics Ltd
281 Hillmount Road
Markham, ON L6C2S3 Canada
EsPAÑOl
PREcAUciOnEs
iMPORTAnTEs
Si utiliza un aparato eléctrico siempre debe tomar medidas de seguridad
básicas, tales como:
1 Lea todas las instrucciones.
2 No toque superficies calientes. Use las manijas o las perillas.
3 No sumerja el cable de alimentación, los conectores ni el aparato en
agua u otros líquidos para evitar descargas eléctricas.
4 Realice una estricta supervisión si el aparato es utilizado por niños o
personas con discapacidad o en su cercanía.
5 Desconecte el aparato del tomacorriente cuando no lo utilice y antes
de limpiarlo. Deje que se enfríe antes de añadir o retirar piezas.
6 Nunca use ningún aparato si el cable de alimentación o el conector
están dañados, si funciona mal o si sufrió algún tipo de daño.
7 Evite el uso de accesorios no recomendados por el fabricante del
aparato para prevenir lesiones.
Solution
When you fry greasy ingredients in
the airfryer, a large amount of oil
or rendered fat will leak into the
pan. The oil or fat produces white
smoke and the pan may heat up
more than usual. This does not
affect the appliance or the end
result. Midway through the cooking
process you can carefully pour off
any excess oil or rendered fat from
the pan and then continue cooking.
White smoke is caused by
grease heating up in the pan. Be
sure you clean the pan properly
after each use.
Soak the potato sticks in a bowl for
at least 30 minutes, take them out
and dry them with paper towel.
Use fresh potatoes and be sure
they stay firm during frying.
Be sure you dry the potato sticks
properly before you add the oil.
Cut the potato sticks smaller for a
crispier result.
Add slightly more oil for a crispier
result.