Control Panel And Knobs; Surface Cooking - Cafe 36 Serie Manual Del Propietário

Control Panel and Knobs

Be sure all controls are off and all surfaces are cool before cleaning any part of the range.
Clean up spatters with a damp cloth. Remove heavier
soil with warm, soapy water.
Do not use abrasives of any kind on the control panel or
knobs.
The control knobs may be removed for easier cleaning.
To remove a knob, pull it straight off the control panel.
Wash the knobs in hot soapy water, but do not soak.

Surface Cooking

How to Select Flame Size
Watch the flame, not the knob, as you increase or
reduce heat.
The flame size on a gas burner should match the
cookware you are using.
FOR SAFE HANDLING OF COOKWARE, NEVER
COOKWARE. Any flame larger than the bottom of the
cookware will not result in faster heating and could be
hazardous.
Wok Cooking
The burner grates are uniquely designed to cook on
either side. The flat side accommodates flat bottom
cookware (stockpots, sauce pans, frying pans and flat
bottom woks), while the wok side is designed to hold a
wide variety of round bottom woks without the need for a
separate ring.
For easy access, a front burner location is
recommended for wok cooking.
The front center burner is recommended for wok cooking
Do not use a wok support ring. Placing the ring over the
burner or grate may cause the burner to work improperly,
resulting in carbon monoxide levels above allowable
standards. This could be hazardous to your health.
8
NOTE: The Mini-Knob is not removable.
For surface stability, 6" minimum diameter cookware is
settings between HI and X-HI.
Wok Side
Mini-Knob
Flat Side
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