Instruction manual
* Competent qualified repair service: after sales department of the producer
or importer or any person who is qualified, approved and competent to
perform this kind of repairs in order to avoid all danger. In any case you
should return the appliance to this repair service.
PaRTS DeScRIPTIoN
1. Cylinder block
2. Speed buttons
3. Whisk
4. Whisk base
5. Chopper
6. Lid
7. Bowl
8. Knife
9. Measuring cup
10. Storage part
4
5
9
10
BeFoRe FIRST uSe
• Wash before using for the first time all loose parts in warm soapy water.
After that rinse and dry thoroughly.
• Some parts are also dishwasher safe, see the paragraph "Cleaning the
device". Attention! Never immerse the engine in water or other liquid.
NoTe: Never let the device run for longer than 1 minute continuous, let
the device after 1 minute of use cool down for 5 minutes.
cauTIoN! The knives in the chopper and in the bowl are very sharp, never
1
try it yourself to undo the chopper blade and be careful cleaning it. Avoid
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all bodily contact with the blades, they can seriously injure you.
3
uSINg The whISk
4
• Turn the engine clockwise to the whisk base until it clicks. Place the
whisk in the whisk base, it will snap.
• Connect the power cable to the socket and select with the speed
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buttons the desired speed. If you press one of the switches off the
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device the device starts directly, by releasing the switch stops the
machine immediately.
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• You can stir minor ingredients such as egg white, cream, instant desserts
and eggs and sugar for cakes. The whisk is not suitable for whipping
thicker mixtures such as margarine, the whisk could be damaged.
uSINg The choPPeR
• Turn the engine clockwise to chopper until it clicks.
• Connect the power cable to the socket and select with the speed
buttons the desired speed. If you press one of the switches off the device
the device starts directly, by releasing the switch stops the machine
immediately.