Get To Know Your Appliance; Prior To Startup; Setting The Operating Temperature - Saivod 1 PT-84 Manual De Instrucciones

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Get to know your appliance

Warning
Below information about accessories are
supplied only for reference. Below accessories
may not be exactly same as the accessories
of your appliance.
Fig. 1
a.) Freezing compartment & ice tray (for
1.
models)
b.) Frozen food compartment & ice tray (for
models)
2.
Interior light & Thermostat knob
3.
Movable shelves
4.
Defrost water collection channel - Drain tube
5.
Crisper cover
6.
Crisper
7.
Adjustable front feet
8.
Door shelves
9.
Egg tray
10.
Bottle shelf
11.
Top trim
Do not place hot objects or any appliance
that generates heat on the top trim
otherwise the top trim may be damaged.

Prior to startup

Before you start operating your appliance, the
following points should be re-checked for
safety:
• Is the appliance, standing level on the floor?
• Is there sufficient space for good air
circulation?
Is the interior
clean?
"Cleaning and care")
• Set the thermostat knob half way between
1 and 5 or Min. and Max.
• Now connect the appliance to the mains.
• The compressor is turned on; the interior
light comes on when the door is opened.
Do not place foodstuff into the refrigerator until
the temperature has reached the desired level.
(Also see the section
Setting the operating
temperature
(Fig. 4)
The operating temperature is regulated by the
temperature control.
Warm
1
(Or) Min.
1 = Lowest cooling setting (Warmest setting)
5 = Highest cooling setting
(Or)
Min. = Lowest cooling setting
(Warmest setting)
Max. = Highest cooling setting
(Coldest setting)
The average temperature inside the fridge
should be around +5°C.
Please choose the setting according to the
desired temperature.
You can stop operation of your appliance by
turning the thermostat knob to "0" position.
Please note that there will be different
temperatures in the cooling area.
The coldest region is immediately above the
vegetable compartment.
The interior temperature also depends on
ambient temperature, the frequency with which
the door is opened and the amount of food
kept inside.
Frequently opening the door causes the interior
temperature to rise.
For this reason, it is recommended to close
the door again as soon as possible after use.
3
2
3
4
5
Max.
(Coldest setting)
en
Cold

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