Care And Cleaning - BLACK&DECKER FP1600B Manual De Instrucciones

Helpful tips When slicing and shredding
• Before slicing fruits and vegetables in the processor, cut a thin slice from the
bottom of the food to make it flat.
• Place the food cut side down in feed chute.
• Remove seeds and pits before processing.
• Select foods that are firm and not overripe.
• Remove the core from hard vegetable such as cabbage.
• When slicing thinner vegetables, cut them just short of the length of the feed
chute and stand them vertically in feed chute so they are solidly packed and
cannot turn or tilt.
• Shred hard cheeses at room temperature.
• Chill soft and semi-hard cheeses before shredding.
• After food has been processed, remove the cover and invert on countertop.
Remove the slicing and shredding disc before removing the workbowl from
the processor. Place the disk on top of the inverted workbowl cover.
HOW tO LOCk tHe COVeR
1. Place cover over workbowl with the small latch to the right
of the workbowl's handle (J).
2. Hold feed chute of workbowl cover and rotate cover
clockwise until cover locks into place.
Important: For your protection this appliance has an
interlock system. the processor will not operate unless
J
the processing workbowl and cover are properly locked
in place.
3. Insert the food pusher into the feed chute.
Note: The food pusher is used to guide foods through the feed chute and can be
removed when adding liquid or additional foods while the processor is running.
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Care and Cleaning

This product contains no user serviceable parts. Refer service to qualified
service personnel.
Note: do not attempt to sharpen the cutting edges of the chopping blade or
slicing and shredding disk. They are permanently sharpened at the factory
and will be ruined if sharpened.
CLeaNING
Note: Before cleaning, be sure unit is turned off and cord is unplugged.
• Completely disassemble processor parts before washing.
• Rinse parts immediately after processing for easy cleanup.
• Wipe base and feet with a damp cloth and dry thoroughly. Stubborn spots
can be removed by rubbing with a damp cloth and a mild, nonabrasive
cleaner. do not immerse base in liquid.
• All removable parts can be washed by hand or in a dishwasher. Hand
washing of plastic parts will help to maintain the food processor's
appearance.
• If washing by hand, fill workbowl with hot soapy water and rapidly raise
and lower the chopping blade or slicing and shredding disk up and down on
the center shaft.
• If washing in a dishwasher, place removable parts on top rack only – not in
or near utensil basket.
• Some staining of parts may occur. If so, make a paste of 2 tablespoons
of baking soda and 1 tablespoon of water. Apply to stains and let stand
overnight. Rinse and dry.
• do not use rough scouring pads or cleansers on any plastic or metal parts
to clean.
• do not allow chopping blade or slicing and shredding disk to soak in water
for long periods of time.
• Remember to clean the internal shaft of the chopping blade; use a baby
bottle brush to remove any clogged food particles.
• If you are having trouble closing the cover over the workbowl, apply a small
amount of vegetable oil to the rim of the cover and workbowl. This should
make the pieces work smoother when attaching the cover to the workbowl.
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