Overview of recipes
This overview lists the ingredients
and processing steps for various re-
cipes.
→ Fig.
15
Recipe
Sports drink
ATTENTION!
Using unsuitable food may damage
the appliance.
Do not process food that is hotter
▶
than 70 °C in the blender jug.
Note
Limitations for processing:
¡ Do not use it to chop ingredients
like almonds, onions, parsley and
meat.
¡ Preparing spreads, such as peanut
butter, coconut butter or nut
spreads is not possible without a
suitable Bosch pusher, which is
available as an accessory for this
blender. The pusher can be pur-
chased as a spare part during a
service, using order no.
12034759.
¡ The blender cannot be used to
make mayonnaise.
¡ Use enough liquid when mixing
solid food.
¡ Mix powdered food with sufficient
liquid before blending, or dissolve
it entirely in liquid. Examples of
powdered food include icing
sugar, cocoa powder, roasted soy-
beans, flour, protein powder.
Ingredients
¡ 250 g Honey (cold, 7-9 °°C)
¡ 5 g Cinnamon
¡ 200 g Milk (warm, 65 °C)
For the recipes labelled with (*) in the
recipe table, leave the appliance to
cool to room temperature after
three operating cycles.
Processing
¡ Add the honey and cinnamon to the
blender.
¡ Blend the ingredients for 5 seconds
at level
¡ Add the milk.
¡ Blend the ingredients for
5 seconds at level
Recipes en
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