OPERATION
1.
Prepare your dish.
2.
Set the temperature switch to the desired temperature.
3.
Using the function switch, select the desired function. Available options: top
heat, top/bottom heat and bottom heat.
4.
You can now decide whether you wish to operate your oven in continuous
mode or controlled by the timer.
5.
Continuous mode:
Set the timer switch to „STAY ON". To switch off the appliance, you must
reset the timer switch to 0, as the oven is not automatically switched off.
6.
Timer
Depending on the necessary cooling time, set the timer switch to a time
between 0 and 60 minutes. After this time has lapsed, the oven beeps and
is automatically switched off. If you wish to prepare a dish that takes longer
than 60 minutes in the oven, you must set the timer again. You can readjust
the timer settings at any time while the oven is in operation.
7.
Place the food in the oven.
8.
If the oven is controlled by the timer, it is automatically switched off when
the set time has lapsed. If you wish to operate the appliance in continuous
mode, you must set the timer switch to 0.
9.
To switch off the oven, also set the temperature switch to 0.
10. To fully shut down the appliance, disconnect the power cord from the socket.
Caution! During and after operation, the appliance is very hot! Temperature
of accessible surfaces may be high when the appliance is operating
CLEANING AND CARE
1.
Do not immerse the appliance and power cord in water or other liquids.
2.
All removable parts and accessories such as the baking tray and oven rack
can be cleaned with warm water and a mild washing-up liquid. Rinse the
cleaned parts with clear water and dry them. The above parts and accesso-
ries can also be cleaned in the dishwasher.
Before cleaning the oven, switch it off (function switch to AUS/
OFF) and disconnect the power cord from the socket.
Allow the appliance to cool down to room temperature.
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