Cooking Advice Table - Hotpoint Ariston FH G /HA S Manual De Instrucciones

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Cooking advice table

GB
Selector
Food to be cooked
knob
setting
Oven
Lasagne
Cannelloni
Pasta bakes
Veal
Chicken
Turkey roll
Duck
Rabbit
Pork loin
Leg of lamb
Mackerels
Dentex
Trout baked in foil
Neapolitan-style pizza
Dry biscuits
Tart
Chocolate cake
Leavened cakes
Soles and cuttlefish
Grill
Squid and prawn kebabs
Cod filet
Grilled vegetables
Veal steak
Chops
Hamburgers
Sausages
Toasted sandwiches
With rotisserie
Veal on the spit
Chicken on the spit
Lamb on the spit
! Cooking times are approximate and may vary according to personal taste. When cooking using the grill, the
dripping pan must always be placed on the 1st oven rack from the bottom.
24
Weight
(in kg)
2,5
2,5
2,2
1,7
1,5
2,5
1,8
2,0
1,5
1,8
1,3
1,5
1,0
0,6
0,5
1,1
1,0
1,0
1
1
1
1
1
1,5
1
1,7
n.° 4
(where present)
1.0
1.5
1.0
Cooking
Preheating time
rack
(minutes)
position
from oven
bottom
3
10
3
10
3
10
2
10
3
10
3
10
3
10
3
10
3
10
3
10
3
10
3
10
3
10
3
15
4
15
3
15
3
15
4
15
4
5
4
3
4
3
4
-
4
5
4
5
4
3
4
5
4
3
-
-
-
-
-
-
Thermostat
Cooking
knob
time
setting
(minutes)
200
55-60
200
40-45
200
50-55
210
80-90
200
70-80
200
80-90
200
90-100
200
80-90
200
70-80
200
80-90
200
30-40
180
30-40
200
30-35
210
15-20
180
25-30
180
30-35
165
50-60
165
50-60
-
6
-
4
-
10
-
8-10
-
20-25
-
20-25
-
10-15
-
20-25
-
2-3
-
80-90
-
80-90
-
80-90

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