6. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
6.1 Periodic cleaning
The equipment has to be cleaned
regularly:
• clean the inside and accessories with
lukewarm water and some neutral
soap.
• regularly check the door seals and
wipe clean to ensure they are clean
and free from debris.
• rinse and dry thoroughly.
Do not pull, move or damage
any pipes and/or cables
inside the cabinet.
Never use detergents,
abrasive powders, highly
perfumed cleaning products
or wax polishes to clean the
interior as this will damage
the surface and leave a
strong odour.
6.2 Defrosting of the
refrigerator
Frost is automatically eliminated from the
evaporator of the refrigerator
compartment every time the motor
compressor stops, during normal use.
The defrost water drains out through a
trough into a special container at the
back of the appliance, over the motor
compressor, where it evaporates.
It is important to periodically clean the
defrost water drain hole in the middle of
the refrigerator compartment channel to
7. TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
prevent the water overflowing and
dripping onto the food inside.
6.3 Defrosting of the freezer
The freezer compartment is frost free.
This means that there is no build up of
frost when it is in operation, neither on
the internal walls, nor on the foods.
6.4 Periods of non-operation
When the appliance is not in use for long
periods, take the following precautions:
1. Disconnect the appliance from
electricity supply.
2. Remove all food.
3. Clean the appliance and all
accessories.
4. Leave the door/doors open to
prevent unpleasant smells.
WARNING!
If you want to keep the
appliance switched on, ask
somebody to check it once
in a while to prevent the food
inside from spoiling in case
of a power failure.
ENGLISH
11