GE Profile GXCF25FBS Manual Del Propietário página 9

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Problem
Possible Causes
Bottle feels warm
Water system overfilled. Water
is boiling in the hot tank and
bubbling up into the bottle.
Water dispenser is noisy
Water dispenser is uneven.
Bottle making a gurgling noise
as water fills the tanks.
Hot water boiling sound.
Dispenser or water bottle shakes
when the cooling system cycles off.
Particles floating in water
Water has high mineral content.
Foul odor in air around
Hot water tank is empty or
dispenser
not completely full.
Chiller does not operate
Chiller is not on.
Water dispenser is unplugged.
The fuse is blown/circuit
breaker is tripped.
Vibration or rattling
Water dispenser is on
(slight vibration
an uneven surface.
is normal)
Compressor/motor
Often occurs when large amounts •This is normal.
operates (blue light on)
of food are placed in cooler.
for long periods or cycles
Door left open.
Hot weather or frequent
door openings.
Normal when unit
is first plugged in.
Not enough clearance
from the wall.
Water system overfilled.
Chiller compartment
Door left open.
too warm
Compartment/cold water
Low ambient temperature.
too cold/frozen
Chiller compartment
Foods transmitting odor
has odor
to chiller.
Interior needs cleaning.
Moisture forms on outside
Not unusual during
of chiller compartment
periods of high humidity
and/or temperature.
Moisture collects inside
Too frequent or too long
chiller compartment
door openings.
(in humid weather, air
carries moisture into
chiller compartment
when door is opened)
What To Do
•Dispense cold water until air is released into the bottle.
•Make sure the water is installed on a level floor strong
enough to support it when fully loaded.
•This is normal.
•This is normal.
•This is normal.
•Find a water source with lower hardness.
•Press the hot dispenser button until water flows to remove
air from the hot tank.
•Turn the Cold (Blue) power switch on.
•Push the plug completely into the outlet.
•Replace fuse or reset the breaker.
•Use shims to level the unit.
•Check to see if package is holding door open.
•This is normal.
•Wait 24 hours for the unit to completely cool down.
•Make sure there is enough air circulation around the unit.
•Dispense water from the cold faucet until air is released
into the bottle.
•Check to see if package is holding door open.
•Place units in room temperature environment.
•Foods with strong odors should be tightly wrapped.
•Keep an open box of baking soda in the unit; replace every
three months.
•See Care and cleaning.
•Wipe surface dry.
•Operate unit in temperature- and humidity-controlled
location.
• Place unit in tray to contain moisture accumulation.
•Minimize time door is open.
•Wipe surface dry.
•Empty internal drip tray.
•Operate unit in temperature- and humidity-controlled
location.
• Place unit in tray to contain moisture accumulation.
9

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