In the event of accidental de-
frosting, for example due to a
power failure, if the power has
been off for longer that the value
shown in the technical character-
istics chart under "rising time",
the defrosted food must be con-
sumed quickly or cooked imme-
diately and then re-frozen (after
cooling).
3.4 Thawing
Deep-frozen or frozen food, prior to be-
ing used, can be thawed in the refrigera-
tor compartment or at room tempera-
ture, depending on the time available
for this operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
3.7 Temperature Indicator
3.8 Movable shelves
3.9 Positioning the door
shelves
To permit storage of food packages of
various sizes, the door shelves can be
placed at different heights.
3.5 Ice-cube production
This appliance is equipped with one or
more trays for the production of ice-
cubes. Fill these trays with water, then
put them in the freezer compartment.
Do not use metallic instruments
to remove the trays from the
freezer.
3.6 Cold accumulators
One or more cold accumulators are sup-
plied in the freezer; these increase the
length of time for which food will keep in
the event of a power failure or break-
down.
This appliance is sold in France.
In accordance with regulations
valid in this country it must be
provided with a special device
(see figure) placed in the lower
compartment of the fridge to in-
dicate the coldest zone of it.
The walls of the refrigerator are equip-
ped with a series of runners so that the
shelves can be positioned as desired.
ENGLISH
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