Beem Pasta-FiXX Manual De Instrucciones página 25

EN
Basic recipe 3
Ingredients:
■ 250 g whole grain or wheat flour
■ ½ teaspoon of salt
■ 2 class M eggs
■ 2 teaspoons of olive oil
■ 2 tablespoons of water
Put the flour and salt into the pasta
‹
dough container.
Beat the eggs, olive oil and water well
‹
and pour through the opening of the
lid of the container a little at a time.
To proceed further, refer to basic
‹
recipe 1.
Basic recipe 4
Ingredients:
■ 300 g of flour
■ 50 g semolina
■ ½ teaspoon of salt
■ 3 class M eggs
■ 3 teaspoons of olive oil
Pour the flour, semolina and the salt
‹
into the pasta dough container.
Beat the egs and olive oil well and
‹
pour through the opening of the lid of
the container a little at a time.
To proceed further, refer to basic
‹
recipe 1.
BEEM - Elements of Lifestyle
Pasta variations
Coloured pasta:
To make coloured pasta, you can use the
ingredients listed in the following table:
Colour Ingredient
Yellow Saffron, curcuma
Red Tomato paste
Violet Beetroot puree
Spinach juice,
Green
finely chopped basil
Black Sepia ink (fishmonger)
NOTE
► When adding liquid ingredients,
the quantities of olive oil, water or
eggs stated in the recipes must be
reduced a little.
Other variations:
Further interesting variations are possible
by adding various aromatic foodstuffs
such as chilli powder, grated lemon peel,
crushed garlic, finely chopped herbs etc.
Pasta-FiXX
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