TURNING OFF
Turn the knob from "max. flame" or "min. flame"
to "pilot on".
To shut off the pilot, press the knob lightly and turn
it to "off".
12. USING THE HOTPLATE/SIMPLE SERVICE
The appliance is designed for cooking foods
contained in pots and pans.
The highest temperatures are in the centre of the
hotplate.
Check that the flame spreader is correctly placed on
the burner. Raise the central disc on the hotplate.
BURNER IGNITION AND EXTINCTION
The gas tap control knob has the following
positions:
OFF
PILOT IGNITION
MAX. FLAME
MIN. FLAME
PILOT IGNITION
Press and turn knob to "pilot on".
Press the knob down fully and light the pilot using
the piezoelectric igniter.
Hold the knob down for about 20 seconds before
releasing it. If the pilot flame goes out, repeat the
operation.
The pilot flame can be seen through the peep hole
on the control panel.
The pilot light can be lit by bringing an open flame
up to the nozzle. Raise the central disc on the
hotplate.
MAIN BURNER IGNITION
To light the main burner, turn the knob from "pilot
on" to "max. flame".
For the minimum flame, turn the knob from "max.
flame" to "min. flame".
TURNING OFF
Turn the knob from "max. flame" or "min. flame"
to "pilot on".
To shut off the pilot, press the knob lightly and turn
it to "off".
13. USING THE GAS OVEN
The appliance is designed for cooking foods placed
on the grilles provided.
Do not leave the door even partially open during
use.
BURNER IGNITION AND EXTINCTION (700)
the control knob of the thermostatic tap has the
following positions use:
OFF
MINIMUM TEMPERATURE
INTERMEDIATE TEMPERATURES
MAXIMUM WATER TEMPERATURE
MAIN BURNER IGNITION
Turn the knob to the chosen temperature setting
for cooking.
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