APPLIANCE DESCRIPTION
Ventilated baking oven
INSTRUCTIONS FOR USE
1.
2. Set the baking temperature
3. Select the type of baking
OFF
STATIC baking
no element active
bottom element active
top element active
both elements active
VENTILATED baking
Lower element on and ventilation.
Upper element on and ventilation.
Both elements on and ventilation.
4. Preheating
5. Inserting the food in the oven
Warning
6. Cooking time
7.