Healthier Roast - LG LSWS305ST El Manual Del Propietario

HEALTHIER ROAST

This Healthier Roast feature is designed to give
cooking results of low fat, low calorie for roasting
meats and poultry. Healthier Roasting can reduce the
fat up to 20% compared to regular roasting. Fat
reduction rate may vary according to the kinds or cuts
of meat. This test results based on roast beef by a
certified organization.
Preheating is not necessary for meats and poultry.
Heating system of the healthier roast feature makes
the food from all sides, sealing in juices and flavors.
Foods are crispy brown on the outside while staying
moist on the inside. Extra cooking time may be
needed for this feature.
The meat probe should be used in this feature.
(Refer to the HEALTHIER ROASTING CHART)
NOTE: This icon will appear in the display when the
oven probe is plugged into the socket.
To set the Healthier Roast feature
(example for Beef with probe temperature
140˚F):
Healthier
Roast
Beef
1 2 3
4 5 6
7 8 9
Healthier Roast
Beef
Probe Temp. Set Probe Temp.
Estimated time
˚F ˚F
100 140
55~65min/lb.
26
Before using this feature,
insert the meat probe into the
meats or poultry.
Touch CLEAR/OFF.
Touch Healthier Roast.
Touch Beef.
Touch 1, 4, and 0 to set the
Clear
desired probe temperature or
touch Clear to reset the
0
temperature.
Touch START to run this
feature. The display will show
the current probe temperature
11:35 am
and the set probe
temperature.
Options
IMPORTANT NOTE:
The heating elements turn off immediately when the
door is opened. They will turn on again in
approximately 5 seconds after the door is closed. If
you leave the oven door open for more than 30
minutes, all settings are canceled.
When preparing meats for roasting, use the broiler
pan and grid. The broiler pan will catch grease spills
and the grid will help prevent grease splatters.
Touch CLEAR/OFF to cancel Healthier Roast at any
time.
HEALTHIER ROASTING CHART
Menu
Temp. range
1. Beef 140~170˚F
(60~77˚C)
2. Pork 160~190˚F
(71~88˚C)
3. Lamb 140~170˚F
(60~77˚C)
4. Chicken 165~180˚F
(74~82˚C)
5. Turkey 165~180˚F
(74~82˚C)
A melody will sound and the
display will show Cycle
completed and the time of
day when the probe
temperature reaches the set
probe temperature. The oven
will shut off automatically. The
control will continue to sound
the cook end alarm melody
every minute until
CLEAR/OFF is touched.
Meat Probe Temp.
Default Temp.
160˚F
(71˚C)
170˚F
(77˚C)
160˚F
(71˚C)
180˚F
(82˚C)
175˚F
(79˚C)