RECOMMENDED FOR USE OVER CONVENTIONAL DOMESTIC GAS AND ELECTRIC
This ventilator unit is designed to be used only with
Thermador model H/HT wall hoods. The ventilator can
be installed either for vertical or horizontal discharge,
(See Fig. 1 and Fig. 2).
INSTALLATION:
1 . Remove and discard shipping brackets (located on
each side of the inlet ventilator).
2 . Check rough-in plate on your hood for proper knock
out for this VTN600Q and discharge direction (refer to
your wall hood Installation Instructions).
3 . Insert ventilator flange into ventilator mounting chan-
nel located in the hood rough-in plate. (See Fig. 1 and
2).
4 . Tighten the other end of ventilator flange to the weld
screw on the hood rough-in plate with the flange nut.
5 . Plug motor cord into receptacle on hood control hous-
ing.
Installation must comply with all local codes.
RANGES AND COOKTOPS
REMOVE TAG
"REMOVE SHIPPING
BRACKET"
REMOVE & DISCARD
2 SHIPPING BRACKETS
KITCHEN VENTILATION TIPS
1. Cooking Appliances such as Ranges, Cooktops, Bar-
becue Units, Grills, etc., require adequate ventilation.
Hood should be large enough and Cooking Appliances
located so that the Hood overhangs the Cooking S u r-
face as much as possible.
2. Consult a Competent Kitchen Designer or Ventilation
Engineer for proper Hood size and C.F.M. requirements.
3. Provide make-up air input to the kitchen so exhausted
air is not drawn through furnace unit or down fireplace
chimney.
4. Locate the Cooking Area for minimum cross drafts,
away from doors and windows, etc., when possible.
5. Ducts must be adequate size: 8" diameter for the
VTN600Q; and duct runs should be as short and as
straight as possible. Where turns are necessary, keep
turning radius as large and as smooth as possible.
REMOVE & DISCARD
4 SCREWS
2