Wolf OG30 Guía De Usuario página 10

GRILL OPERATION
Grill Operation
ROTISSERIE GRILLING
The rotisserie rotates food in front of an infrared burner for
even cooking and a more juicy taste. Additional radiant heat
from the outside grill burners on LO, may be used to speed
up cooking time. The hood must be closed. Use for grilling
large roasts and whole poultry.
When not in use, the rotisserie motor should be stored in a
protected area.
Install rotisserie motor on the motor bracket and plug it
1
into the electrical outlet.
Insert food in the middle of the spit rod and secure with
2
meat forks on both ends by tightening thumb screws.
Make sure food is evenly balanced.
Insert spit rod in the rotisserie motor at desired position.
3
Place basting pan under food to catch drippings.
4
Push in and turn rotisserie knob counterclockwise to HI.
5
Rotisserie igniter is located on the rear panel next to the
rotisserie burner. Refer to the illustration below.
Close hood and allow the rotisserie burner to preheat for
6
10 minutes on desired heat setting.
Place spit rod with food into the rotisserie motor. Cook to
7
desired temperature or doneness.
To remove spit rod, lift slightly on the rotisserie motor
8
and pull rod out.
ROTISSERIE
IGNITER
Rotisserie igniter.
|
10 Wolf Customer Care 800.222.7820
ROTISSERIE POSITION
The two-position rotisserie allows for food of different sizes
to cook at the proper distance from the infrared rotisserie
burner. Maximum load is 25 lbs
Install rotisserie motor in the low position for large loads
1
or high position for small loads. Refer to the illustrations
below. The motor socket hole will line up with the lower
notch of the spit saddles in low position and upper notch
in high position.
Insert spit rod into the motor socket hole and place rod
2
on the appropriate notch of each spit saddle.
For large loads, remove burner grates and place basting
3
pan on top of the briquette trays to catch drippings.
For small loads, place basting pan on top of the burner
grates.
LOW POSITION
Low rotisserie position.
.
(11 kg)
HIGH POSITION
High rotisserie position.