Cleaning Tips
• Allow the oven to cool to room temperature before
®
using the EasyClean
above 150 °F (65 °C), OVEN IS HOT will appear in
the display, and the EasyClean
activated until the oven cavity cools down.
• A plastic spatula can be used as a scraper to
scrape off any chunks or debris before and during
oven cleaning.
• Using the rough side of a non-scratch scouring pad
may help to take off burnt-on stains better than a
soft sponge or towel.
• Certain non-scratch scrubbing sponges, such as
those made of melamine foam, available at your
local stores, can also help improve cleaning.
• The Oven must be level to ensure that the lower
surface of the oven cavity is completely covered
with water at the beginning of the EasyClean
cycle.
• For best results, use distilled or filtered water. Tap
water may leave mineral deposits on the oven
bottom.
• Soil baked on through several cooking cycles will
be more difficult to remove with the EasyClean
cycle.
• Do not open the oven door during the EasyClean
cycle. Water will not get hot enough if the door is
opened during the cycle.
• For hard to reach areas such as the back surface
of the oven, it is better to use the Self Clean cycle.
cycle. If your oven cavity is
®
cycle will not be
®
®
EasyClean
Instruction Guide
®
1
Remove oven racks and accessories from the
oven.
2
Scrape off and remove any burnt-on debris with
a plastic scraper.
3
Fill the water tank with water to the maximum fill
line (34 oz/1000 cc).
4
Close the oven door.
Touch EasyClean
Touch Start.
CAUTION
• Some surfaces may be hot after the
®
EasyClean
cleaning to prevent burns.
• During the EasyClean
becomes hot enough to cause burns.
®
After the cycle ends, open the oven door and
wait a minute to let the steam run out before
wiping the inside surface of the oven. Failure to
do so may result in burns.
• Avoid leaning or resting on the oven door glass
while cleaning the oven cavity.
5
A tone will sound at the end of the 10 minute
cycle. Touch Clear/Off to clear the display and
end the tone.
6
After the cleaning cycle and during hand-
cleaning, enough water should remain on the
oven bottom to completely submerge all soils.
Add water if necessary. Place a towel on the
floor in front of the oven to capture any water
that may spill out during hand-cleaning.
7
Clean the oven cavity immediately after the
EasyClean
®
non-scratch scouring sponge or pad. (The
scouring side will not scratch the finish.) Some
water may spill into the bottom vents while
cleaning, but it will be captured
in a pan under the oven cavity
and will not hurt the burner.
NOTE
Do not use any steel scouring pads, abrasive
pads or cleaners as these materials can
permanently damage the oven surface.
MAINTENANCE
Suggested plastic scrapers:
• Hard plastic spatula
• Plastic pan scraper
• Plastic paint scraper
• Old credit card
®
.
cycle. Wear rubber gloves while
®
cycle, the oven
cycle by scrubbing with a wet,
51