Helpful Hints - Waves IC-201930 Manual Del Usario

4. Remove Freezer Canister from freezer. And inset it to base.
5. Insert paddle into Canister.
6. Place Motor and Cover together on top of Canister so that all the locking tabs are aligned
and the extender fits into the paddle. Once you have made certain.
Everything is properly together, Insert the plug into outlet, and then turn the unit on
immediately. This will prevent the paddle from freezing onto the canister.
7. Pour the prepared ice cream mixture through the Mixing Feeder in the canister.
Note: it is extremely important that the canister be used immediately after it is removed
from the freezer, as it begins to thaw once removed. First make sure that the ice cream
mixture is ready, and then remove the canister from freezer.
8. Leave the machine on for approximately 20‐40minutes, or until the mixture reaches the
desired consistency. Do not turn the appliance off during use, as the mixture may freeze
and prevent the movement of the paddle. After 40minutes turn unit off.
9. To add ingredients after the freezing process has begun, gently add them through the
Mixing feeder.
10. To avoid overheating the motor, the direction of the rotation will change if the mixture
becomes too thick. If the direction of rotation continues to change, the mixture is
completely prepared, turn off unit immediately.
11. Remove paddle from ice cream. Only use rubber, plastic, or wooden utensils to serve
from the canister bowl. Metal spoons may damage the bowl.
12. To further harden the ice cream, you may put the canister with the ice cream contents
into the freezer for a short period of time (no more than 30minutes).long term freezing,
however, should be done in an airtight container.
HOW TO CLEAN YOUR ICE CREAM MAKER
The freezer canister should be cleaned in warm water and mild detergent, and then dried
thoroughly.
Never replace canister in freezer if it is still wet. Do not use sharp utensils, scouring pads or
abrasive detergents when cleaning freezer canister.
The motor unit can be cleaned by using a damp cloth. Never immerse motor unit in water.
DO NOT PLACE CANISTER IN DISHWASHER!
HELPFUL HINTS
Some recipes require the mixture to be pre‐cooked. Make the recipe at least one day
ahead. This will allow the mixture to cool completely and adds volume.
Uncooked recipes will yield best results when an electric mixer is used to cream the
scooked properly, see our egg‐based recipes for instructions.
Most ice cream recipes are a combination of cream, mill eggs and sugar. you can use any
type of cream you like ,but the type of cream you use will affect the flavor and texture .the
higher percentage of fat, the richer the ice cream and the softer the texture. for example,
heavy cream has at least 36%fat ,followed by :whipping cream(30%)coffee or light
cream(18%)and half &half(10%).any combination can be used, but make sure the liquid
measurement remains the same. for example ,lighter ice creams can be made by using
more milk than cream, or by there will be a noticeable difference in texture and taste.
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