Dispensing The Wine - Krups JC200850 Manual Del Usuario

KR_WINE_DISPENSER_NAFTA_NC00119132_NC00119132 18/07/13 08:37 Page14
Wine type recommended preset temperatures
Wine type
BORDEAUX
CABERNET SAUVIGNON
CHABLIS
CHARDONNAY
CHIANTI
CHINON
MADEIRA
MERLOT
PINOT GRIGIO
PINOT NOIR
RED BURGUNDY
RED ZINFANDEL
RHONE
RIESLING
RIOJA
SAUVIGNON BLANC
SEMILLON
SHIRAZ
WHITE BURGUNDY
WHITE ZINFANDEL
Wine to be enjoyed at a temperatue below 52F / 11°C, can be pre-chilled in a household
refrigerator to speed up the cooling process before pouring the first glass.
Indicative chilling time according to temperature setting
The below mentioned chilling times are indicative ones for an ambiant temperature around
70F/ 21°C and a wine starting temperature of around 70F/ 21°C.
Bring a wine glass to the wine dispenser and position it underneath the wine dispending
head.
Push down the wine dispensing lever and maintain it in its lower position until the desired
wine quantity is poured in the glass (11).
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Temperature setting
7°C (45°F)
10°C (50°F)
13°C (55°F)
18°C (65°F)

DISPENSING THE WINE

deg F
64
64
48
50
59
57
57
55
45
50
63
64
64
46
61
45
50
64
52
50
Chilling time (Hours)
18
8
5
3
deg C
18
18
9
10
15
14
14
13
7
10
17
18
18
8
16
7
10
18
11
10